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My grandmother's recipe for fresh green beans au gratin, served on every holiday, was topped with either buttered breadcrumbs or French fried onions......
Recipe #473499
"My grandmother's recipe for fresh green beans au gratin, served on every holiday, was topped with either buttered breadcrumbs or French fried onions... or both. I prefer both toppings -- buttered breadcrumbs first, with French fried onions as a final garnish."View Full Recipe
Ingredients: cut green beans, fresh ground black pepper...
Prep Time:30 mins
Total Time: 1 hrs 40 mins
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