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"Posted for ZWT6 Greek Region. In Greek: Brizoles Mosharisies sta Karvouna. In Greece, butchers use the French style of cutting meat, and ribeyes are cut with the bone in, but boneless ribeyes work equally well. The recipe calls for a traditional beef marinade, and an oil and lemon basting sauce. Whether cooked on the grill or grilled in the oven,..."

Ingredients: fresh ground pepper, Greek oregano...

"This is a wonderful recipe from Solo Suppers (Joyce Goldstein). The tomato sauce is outstanding paired with lamb. She recommends serving this with roasted potatoes and eggplant."

Ingredients: dried oregano, dry red wine...

"Grilled lamb steaks served with a tangy lemon, feta cheese, and herby olive oil mash; this simple supper has bags of hearty, robust flavours, and is very easy to whip up. I always make extra feta, lemon and olive oil mash, so it can be used as a dip or a sandwich filling for another meal. Try to use fresh herbs wherever possible, they have a softer..."

Ingredients: salt & freshly ground black pepper, lamb leg steaks...

"I found this in my Everyday with Rachel Ray magazine! :) sounds delicious!"

Ingredients: pepper, ground cumin...

"After a day of play(or work), you may want a complete meal but one that is light and refreshing. This is a simple supper that is perfect! This needs to be refrigerated about 3 hours before serving. Enjoy!"

Ingredients: pepper, mixed greens...

"This is the best steak seasoning you will EVER eat, and it's simple to make too. It makes any meat or chicken or fish or roast potatoes taste delicious- just like the people in my Dads Greek village in Greece make. Gives a delicious authentic taste to Greek souvlaki skewers- just thread meat onto skewers and sprinkle it with this. Try it, you'll..."

Ingredients: dried oregano, garlic powder...

"This is from one of the Mediterranean Cooking cards that my partner, Chef1MOM sent me in the Cookbook Swap. The picture is beautiful, and the combination of ingredients cannot miss."

Ingredients: dry white wine, extra virgin olive oil...

"From the recipe prep table at the local grocery store - they were handing out samples of this, oh my! Easy, tasty, and colorful...would be great served with grilled eggplant and foccacia bread or bruschetta for that Mediterranean flair."

Ingredients: fresh mushrooms, strip steaks...

"This spread is so good on grilled steaks, pork and turkey burgers, I use it all the time topped on my salmon patties (Kittencal's Salmon Cakes/Patties) in between a bun. You can use it on just about anything! All the ingredients should be adjusted to taste. Plan ahead this needs to chill for a minimum of 5 hours, overnight is even better, this get stronger with chilling..."

Ingredients: dried oregano, feta cheese...

"Next time you're in the mood for Greek food, but you don't want to slave away in the kitchen, try this quick and easy recipe. If you have greek seasoning on hand you can skip making your own; making this recipe all the quicker. Of course, you'll need Tzatziki sauce. For that see Greek Lamb on Skewers (Souvlaki). Minute steaks are also known as Steak Ums...."

Ingredients: pepper, coriander, dill...

"DH made these for dinner last night. Easy to make and delicious to eat! from Cooking Light Magazine

This is absolutely great with Kittencal's Tzatziki (Greek Cucumber and Yogurt Salad) #157176"

Ingredients: feta cheese, flank steaks...

"This makes a quick and easy lunch or supper dish. It's from Healthy Lifestyles, Goodness of Beef!!"

Ingredients: butter lettuce, cucumbers...

"Great yoghurt marinade that is great for lamb steaks and won't cause them to dry out."

Ingredients: dried mint, Greek yogurt...

"A hearty beef dish scented with garlic and simmered until delectably tender."

Ingredients: garlic, oil, red wine...