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    "eggplant"x

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    This is a delicious Greek stew that I have adapted for the crock pot. The spices give it the characteristic Mediterranean flavour and the sauce is divine....

    Beef and Eggplant Stew (Greek - Crock Pot Version)

    Recipe #81962

    0 More Info
    "This is a delicious Greek stew that I have adapted for the crock pot. The spices give it the characteristic Mediterranean flavour and the sauce is divine. The eggplant will be very soft, and some pieces may even have melted into the sauce. This is terrific served over a thick pasta, like penne or rigatoni."
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    Ingredients: cinnamon, lean stewing beef...

    Rating: 97.40%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 25 mins

    A meatless twist on the classic Greek sandwich. There is no accident in the multiple measurements of EVOO, it calls for them all. Posted for Zaar World...

    Eggplant (Aubergine) Gyro

    Recipe #171352

    1 More Info
    Eggplant (Aubergine) Gyro
    By LoriInIndiana on June 5, 2006

    Recipe #171352

    "A meatless twist on the classic Greek sandwich. There is no accident in the multiple measurements of EVOO, it calls for them all. Posted for Zaar World Tour 2."
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    Ingredients: cucumbers, eggplants...

    Rating: 94.60%;

    11 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    This is a "throw it in the oven & blend it all together" recipe which is always a great hit any time of the year. I have called it a Tapenade;...

    Spicy Aubergine (Eggplant) and Red Pepper Tapenade - Dip

    Recipe #209887

    2 More Info
    "This is a "throw it in the oven & blend it all together" recipe which is always a great hit any time of the year. I have called it a Tapenade; a Tapenade contains olives, anchovies & capers normally, with a few regional variations, but this reminded me of the consistency of a Tapenade, so that's what it's called! (There are..."
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    Ingredients: ground cumin, aubergines...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This is Andrew Zimmer's recipe. He recommends roasting the eggplant on a gas grill--you can also do it on a gas stovetop or over charcoal that isn't...

    Big Fat Greek Eggplant (Aubergine)  Salad

    Recipe #138716

    3 More Info
    Big Fat Greek Eggplant (Aubergine) Salad
    By Chef Kate on September 24, 2005

    Recipe #138716

    "This is Andrew Zimmer's recipe. He recommends roasting the eggplant on a gas grill--you can also do it on a gas stovetop or over charcoal that isn't too hot. This is enough for 4 to 6 generous salad servings or, as a topping for crostini, enough for a whole baguette, sliced relatively thin and lightly grilled."
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    Ingredients: eggplants, diced tomatoes...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #16020

    This crust-less tart will make your kitchen smell like a sweet Italian evening! A crusty baguette is perfect to soak up the sauce!

    4 More Info
    Eggplant (Aubergine) Tart
    By s'kat on December 19, 2001

    Recipe #16020

    "This crust-less tart will make your kitchen smell like a sweet Italian evening! A crusty baguette is perfect to soak up the sauce!"
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    Ingredients: goat cheese, eggplants...

    Rating: 92.00%;

    5 Reviews

    Prep Time:25 mins

    Total Time: 40 mins

    This is a Greek recipe. This can be used to top a salad of baby spinach or other greens, pasta, couscous or any other similar thing. Or, scoop it up...

    Roasted Eggplant and Feta

    Recipe #334194

    5 More Info
    Roasted Eggplant and Feta
    By Susiecat too on October 30, 2008

    Recipe #334194

    "This is a Greek recipe. This can be used to top a salad of baby spinach or other greens, pasta, couscous or any other similar thing. Or, scoop it up on small bites of good crusty bread, or serve as a variation of eggplant bruschetta. It can be served as an appetizer, a side dish, or a meatless main course."
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    Ingredients: dried oregano, eggplants...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    A lovely vegetarian appetizer. I always sweat my eggplants before making this, to remove the bitter juices. I find it has a better flavor that way.

    Mediterranean Eggplant (Aubergine) Cakes

    Recipe #112586

    6 More Info
    Mediterranean Eggplant (Aubergine) Cakes
    By eatrealfood on March 3, 2005

    Recipe #112586

    "A lovely vegetarian appetizer. I always sweat my eggplants before making this, to remove the bitter juices. I find it has a better flavor that way."
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    Ingredients: fresh ground black pepper, egg whites...

    Rating: 96.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    This dish is being posted for ZWT. I'm fond of eggplant & lamb, so I was esp pleased to find this on the net & not find this particular version...

    Eggplant Casserole - (Melitzanes Me Kreas Sti Katsarola)

    Recipe #169829

    7 More Info
    "This dish is being posted for ZWT. I'm fond of eggplant & lamb, so I was esp pleased to find this on the net & not find this particular version here on RZ. I was also more than just a little surprised to see cheddar cheese as an ingredient rather than the more to be expected feta cheese. The recipe source is Greek-Recipe.com, who acknowledged..."
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    Ingredients: eggplants, green bell peppers...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 25 mins

    Recipe #90842

    A wonderful tasty pasta dish.

    8 More Info
    "A wonderful tasty pasta dish."
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    Ingredients: cream of celery soup, eggplants...

    Rating: 100.00%;

    4 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    This is a wonderful vegetarian meal focusing on a marvellous Cypriot cheese - Haloumi. You could also make smaller stacks to serve 4 as an appetizer.

    Halloumi and Eggplant (Aubergine) Stack

    Recipe #67976

    9 More Info
    Halloumi and Eggplant (Aubergine) Stack
    By evelyn/athens on August 1, 2003

    Recipe #67976

    "This is a wonderful vegetarian meal focusing on a marvellous Cypriot cheese - Haloumi. You could also make smaller stacks to serve 4 as an appetizer."
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    Ingredients: halloumi cheese, eggplants...

    Rating: 85.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    I was craving a savoury pita (Greek word for 'pie) and had some nice Japanese eggplant and decided to wing this recipe. I lucked out, cause it made...

    Melitzanopita (Greek Pie Using Eggplant (Aubergine) )

    Recipe #180054

    10 More Info
    "I was craving a savoury pita (Greek word for 'pie) and had some nice Japanese eggplant and decided to wing this recipe. I lucked out, cause it made a tremendous pie! Note: 'pita' in Greek not only means pie, it also means flat. Traditionally, a Greek pita will not be more than about 1 1/2 inches thick. This recipe will make 16 snack..."
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    Ingredients: lean bacon, pepper, dried mint...

    Rating: 95.00%;

    4 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 40 mins

    This comes from Coastal Living, and the recipe is credited to Louis Pappas Market Cafe in Tampa. I haven't been to this cafe, but the Pappas family...

    Roasted Eggplant (Aubergine) Spread

    Recipe #111801

    11 More Info
    Roasted Eggplant (Aubergine) Spread
    By Vino Girl on February 23, 2005

    Recipe #111801

    "This comes from Coastal Living, and the recipe is credited to Louis Pappas Market Cafe in Tampa. I haven't been to this cafe, but the Pappas family is well-known in Florida for their wonderful Greek food."
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    Ingredients: eggplants, lemon juice...

    Rating: 100.00%;

    4 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 25 mins

    A wonderful way of creating four self-contained servings of moussaka. What makes it wonderful is the quality of the ricotta--the best way (and most economical)is...

    Moussaka-Style Stuffed Eggplant (Aubergine)

    Recipe #151837

    12 More Info
    Moussaka-Style Stuffed Eggplant (Aubergine)
    By Chef Kate on January 17, 2006

    Recipe #151837

    "A wonderful way of creating four self-contained servings of moussaka. What makes it wonderful is the quality of the ricotta--the best way (and most economical)is to make your own."
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    Ingredients: cinnamon, lean ground lamb...

    Rating: 95.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 50 mins

    Recipe #10755

    A quicker version than most

    13 More Info
    Eggplant (Aubergine) Dip
    By kiwidutch on August 8, 2001

    Recipe #10755

    "A quicker version than most"
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    Ingredients: fresh ground pepper, eggplants...

    Rating: 90.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 17 mins

    Recipe #59732

    so good. Serve with toasted pita crisps.

    14 More Info
    "so good. Serve with toasted pita crisps."
    View Full Recipe

    Ingredients: eggplants, olive oil, onions...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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