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"A tasty Greek stew, made easy with a crock pot."

Ingredients: ground allspice, feta cheese...

"I have been making a lot of greek food lately, and was looking for a hot sandwich filling I could use. I found this on another site, and it looks very tasty. I haven't tried it yet, but putting it on zaar for safe-keeping."

Ingredients: lemon pepper seasoning, dried oregano leaves...

"This is a delicious Greek stew that I have adapted for the crock pot. The spices give it the characteristic Mediterranean flavour and the sauce is divine. The eggplant will be very soft, and some pieces may even have melted into the sauce. This is terrific served over a thick pasta, like penne or rigatoni."

Ingredients: cinnamon, lean stewing beef...

"I created this soup with all of our favorite flavors and ingredients in mind. You may omit the vinegar, if you would like it less tart. Cook time includes 6 hours in the crock pot."

Ingredients: dried oregano, marinated artichoke hearts...

"Another variation of this lovely Greek stew. I used to make this on the stove-top and in the oven, I have now adapted it for my crock pot. Most time goes into cleaning the small onions and I do this the evening before. If you don't want to be bothered with that substitute a large chopped onion."

Ingredients: dried oregano, chopped tomatoes...

"I found this recipe in my Cooking Light in 15 minutes Cookbook!
Posted for 2005 Zaar World Tour."

Ingredients: cinnamon sticks, pepper...

"This turned out great and is one of the best crock pot meals I've ever had. When I was throwing it all together in the slow cooker I decided to add in a couple handfuls of baby carrots... delicious!"

Ingredients: pepper, dried oregano...

"A tasty and easy dish to cook. It has lots of flavor."

Ingredients: ground cumin, dry red wine...

"Another easy and delicious slow cooker recipe. This came from the Feb 2005 Women's Day magazine."

Ingredients: cinnamon sticks, pepper, cumin...

"Great low-fat, low-calorie dish! Serve on toasted pita wedges with sprinkles of sliced green onions and chopped tomatoes and a little sour cream."

Ingredients: chopped tomatoes, dried brown lentils...

"The original recipe had you stirring in some honey and sprinkling feta cheese on top at the end. I forgot but it was still delicious.

Serve over rice, yum yum. You can also stir in some plain yogurt before serving to make this creamy. Double yum!

Freezes well without cheese (i.e., as shown below)."

Ingredients: lemon juice, onions, oregano...