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"This is a greek vegetable recipe posted for ZWT4. This recipe comes from All recipes."

Ingredients: pepper, pitted ripe olives...

"This is an simple side to prepare and tastes great. This came from the 'Moosewood restaurant cooks at home' cookbook."

Ingredients: salt & fresh ground pepper, feta cheese...

"An interesting salad recipe taken from the 1995 cookbook Greek Cooking."

Ingredients: pepper, fresh basil, lemons...

"As the weather turns chilly, my tastes immediately turn to comforting stews and thick soups. Though I am not a vegetarian, I enjoy having meatless meals a couple of times a week. Saw this one on cooking Light and wanted to post it for future reference. For those on the WW Core program, the stew is Core plus points for the feta garnish."

Ingredients: fresh ground black pepper, dried oregano...

"Yum, I luv this super tasty yet very easy to make veggie dish as a main course. It features green beans, zucchini and onions in a zesty yoghurt sauce and feta cheese."

Ingredients: mixed fresh herbs, feta cheese...

"This is so good served with a chunk of homemade bread."

Ingredients: Italian-style tomatoes, olive oil...

"Fresh veggies make this primavera a good choice during spring and summer months. Feta and mint add a little 'Greek' to the dish"

Ingredients: fresh ground pepper, dry white wine...

"I found this wonderful recipe on greek-recipes.com but it started with dried chick peas. Not having the luxury of time, I ended up remaking the recipe with a slightly more convenient ingredients. This can be served either as a side-dish serving 4 or an entrée serving 2."

Ingredients: extra virgin olive oil, fresh basil...

"These fritters could be served as appetizers, as a side dish or as one of several vegetarian dishes. It's the closest recipe I've found for some delicious zucchini fritters I ate and loved some years ago, though I'm pretty sure that they didn't have sumac in them, and sumac adds a lot of flavour. When I inquired after the recipe at..."

Ingredients: eggs, Greek yogurt, fresh mint...

"Try this with pumpkin too. Yummy!"

Ingredients: dill, eggs, feta cheese...

"Distinctive Halloumi cheese pairs with crisp red onions, tender zucchini, zesty lime juice and fruity olive oil in this grilled delight. Halloumi, a goat and sheep milk cheese, doesn't melt so you can throw it right on the grill. Delicious as an appetizer, add some Kalamata olives and pita bread for a light summer entrée. Courtesy of Whole..."

Ingredients: fresh ground pepper, halloumi cheese...

"Zucchini and lamb were made for each other. Garlic, mint, oregano, and rosemary are mixed with pine nuts and currants to spice up the lamb filling, and are all baked together in zucchini shells. Opa! From the New Basics Cookbook."

Ingredients: pepper, dried currants...

"A wonderful way to use zucchini and tomatoes! It's great to sit around the table and eat good food, made with love! Feel free to use yellow squash instead or with the zucchini! Adapted fromKatie Brown Entertains cookbook. Always stir in fresh herbs at the end because they will brown if cooked for too long."

Ingredients: canned whole tomatoes, dried basil...

"POSTED FOR RAMADAN TAG. Recipe by Grace Parisi on http://www.foodandwine.com"

Ingredients: ground cumin, salt & freshly ground black pepper...