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Recipe #314064
Originally named: Grilled Bread With Creamed Florina Peppers & Smoked Trout.
From the Greek Gourmet Traveler Summer 2006 edition for Kerasma.
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Recipe #314064
"Originally named: Grilled Bread With Creamed Florina Peppers & Smoked Trout.View Full Recipe
From the Greek Gourmet Traveler Summer 2006 edition for Kerasma.
The picture of this was GORGEOUS (and that's saying something because I LOATHE fish.) I just wanted to eat them right off the page! It looked like a piece of bruschetta topped with the crushed..."
Ingredients: pepper, extra virgin olive oil...
Prep Time:30 mins
Total Time: 43 mins
My husband created this mediterranean fish dish- it's perfect for the novice cook, as most of the ingredients can be bought jarred. It's a hit....
Recipe #136038
"My husband created this mediterranean fish dish- it's perfect for the novice cook, as most of the ingredients can be bought jarred. It's a hit."View Full Recipe
Ingredients: trout fillets, marinated artichoke hearts...
Prep Time:20 mins
Total Time: 40 mins
Recipe #422519
Posted for ZWT6 for Greece leg of tour. Prep time does not include chilling time.
"Posted for ZWT6 for Greece leg of tour. Prep time does not include chilling time."View Full Recipe
Ingredients: chives, Dijon mustard, dill...
Prep Time:10 mins
Total Time: 10 mins
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