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This was posted in a local newspaper. Wonderful, strong Mediterranean flavors and very healthful =]
Recipe #179813
"This was posted in a local newspaper. Wonderful, strong Mediterranean flavors and very healthful =]"View Full Recipe
Ingredients: feta cheese, white balsamic vinegar...
Prep Time:15 mins
Total Time: 20 mins
"A vegetarian version of a Greek favorite"View Full Recipe
Ingredients: cinnamon, pepper, cucumbers...
Prep Time:5 hrs
Total Time: 5 hrs 30 mins
Greek gyros, traditionally made from lamb, receive a makeover in tofu! These are a favorite in our house. So easy and a great combination of flavors....
Recipe #222538
"Greek gyros, traditionally made from lamb, receive a makeover in tofu! These are a favorite in our house. So easy and a great combination of flavors. Though I love the cucumber sauce, plain yogurt would do. (Actually pronounced "year-oh" :-) ) Also good leftover for a lunch box, just wrap the assembled sandwich in wax paper."View Full Recipe
Ingredients: whole wheat pita bread, cucumbers...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #448742
Perfect for topping a Greek-style salad, or a spinach and olive pizza! Leftover marinade makes a great base for a Greek-style salad dressing
"Perfect for topping a Greek-style salad, or a spinach and olive pizza! Leftover marinade makes a great base for a Greek-style salad dressing"View Full Recipe
Ingredients: firm tofu, lemon juice, miso...
Prep Time:10 mins
Total Time: 24 hrs 10 mins
Recipe #71743
I found this recipe on the net when I had to make a greek dish for my son's history class. I love the marinated Tofu, to me it is just as good as...
"I found this recipe on the net when I had to make a greek dish for my son's history class. I love the marinated Tofu, to me it is just as good as the Feta Cheese it substitutes and healthier, however you can substitute the Feta Cheese for the Tofu if preferred."View Full Recipe
Ingredients: pepper, cucumbers, firm tofu...
Prep Time:24 hrs
Total Time: 24 hrs
Recipe #320389
This yummy faux feta tastes a lot like dairy feta and can be used as you would use feta cheese. Crumble it over pasta, grains, or raw vegetable salads....
"This yummy faux feta tastes a lot like dairy feta and can be used as you would use feta cheese. Crumble it over pasta, grains, or raw vegetable salads. Adapted from The Ultimate Uncheese Cookbook by Jo Stepaniak."View Full Recipe
Ingredients: firm tofu, light miso...
Prep Time:10 mins
Total Time: 20 mins
Recipe #186943
This is so yummy, I eat it all the time. You can marinate the tofu from 30 minutes to overnight. Enjoy!
"This is so yummy, I eat it all the time. You can marinate the tofu from 30 minutes to overnight. Enjoy!"View Full Recipe
Ingredients: pepper, fresh basil...
Prep Time:15 mins
Total Time: 25 mins
Recipe #19680
I got this from a fellow Chef, Jen in CA. Excellent dish! Makes a super main dish for 4 or a side for 8.
"I got this from a fellow Chef, Jen in CA. Excellent dish! Makes a super main dish for 4 or a side for 8."View Full Recipe
Ingredients: eggplants, eggs, garlic powder...
Prep Time:20 mins
Total Time: 55 mins
Recipe #26549
A deliscious Mediterranean variation on scrambled tofu. Serve with toast and hashbrowns.
"A deliscious Mediterranean variation on scrambled tofu. Serve with toast and hashbrowns."View Full Recipe
Ingredients: pepper, dried oregano...
Prep Time:5 mins
Total Time: 25 mins
Recipe #286514
Since buying a Soy Toy soymilk maker about a year and a half ago, I have been an avid user of recipes that include okara, which is the by-product that...
"Since buying a Soy Toy soymilk maker about a year and a half ago, I have been an avid user of recipes that include okara, which is the by-product that is leftover from the soymilk making process. This recipe comes from the cookbook that was included with the Soy Toy. It's a delicious--and nutritious!--way to include more soy in your diet."View Full Recipe
Ingredients: extra virgin olive oil, fresh lemon juice...
Prep Time:15 mins
Total Time: 15 mins
I made this up and it's fantastic! Very time-consuming, but well worth the effort. (When I say here to bathe the spinach, I mean fill your sink...
Recipe #277734
"I made this up and it's fantastic! Very time-consuming, but well worth the effort. (When I say here to bathe the spinach, I mean fill your sink with cold water and shake the spinach in there for a while to get the sand off the leaves.)"View Full Recipe
Ingredients: phyllo pastry sheets, dried oregano...
Prep Time:2 hrs
Total Time: 2 hrs 10 mins
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