I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    Search

    We returned 6 recipes for...

    "greek" x

    "historical-traditional" x

    "pork-sausage" x

    Add Filter

    Courses:

    Courses:

    Main Ingredients:

    Main Ingredients:

    Preparation:

    Preparation:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Dietary:

    Dietary:

    Nutrition:

    or less

    or more

    1-6 of 6
    sorted by

    Recipe #221223

    Feta Sausage
    Handle

    Select One

    I came up with this recipe while trying to think of what to do with my goat's milk feta cheese. It turned out delicious, a great blend of flavors...

    0 More Info
    Feta Sausage
    By Cookworm on April 7, 2007

    Recipe #221223

    Add to Cookbook Add to Menu

    "I came up with this recipe while trying to think of what to do with my goat's milk feta cheese. It turned out delicious, a great blend of flavors as well as a quick and easy meal. I was more careful this time with my ingredients, measuring them to be sure I have my amounts correct."
    View Full Recipe

    Ingredients: pepper, celery & tops...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #292011

    Loukaniko Stew
    Handle

    Select One

    This is a delicious stew based off of a recipe I found in a Greek cookbook. I hope you like it.

    1 More Info
    Loukaniko Stew
    By Vostimo on March 14, 2008

    Recipe #292011

    Add to Cookbook Add to Menu

    "This is a delicious stew based off of a recipe I found in a Greek cookbook. I hope you like it."
    View Full Recipe

    Ingredients: dried thyme, spicy sausage...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Sausage & Spinach Bake
    Handle

    Select One

    I found this in my Taste of Home: Best Ever Casseroles book that I received from the 2010 Cookbook Swap.

    Sausage & Spinach Bake

    Recipe #428119

    2 More Info
    Sausage & Spinach Bake
    By AZPARZYCH on June 2, 2010

    Recipe #428119

    Add to Cookbook Add to Menu

    "I found this in my Taste of Home: Best Ever Casseroles book that I received from the 2010 Cookbook Swap."
    View Full Recipe

    Ingredients: bulk pork sausage, dry breadcrumbs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #109643

    Spetsofai
    Handle

    Select One

    Greek dish of sausages, eggplants and peppers. The 50 minutes cooking time is not really all "passive" time, because part of the time the sauce...

    3 More Info
    Spetsofai
    By echo echo on January 27, 2005

    Recipe #109643

    Add to Cookbook Add to Menu

    "Greek dish of sausages, eggplants and peppers. The 50 minutes cooking time is not really all "passive" time, because part of the time the sauce is simmering you are sauteing the meat and vegetables."
    View Full Recipe

    Ingredients: country sausage, rose wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 20 mins

    Recipe #448651

    Spetzofai (Greek Sausage and Peppers)
    Handle

    Select One

    This is a dish typical to the Pilion region of mainland Greece. It is hearty winter fare, and much loved at the tavernas catering to skiers.

    4 More Info
    Spetzofai (Greek Sausage and Peppers)
    By evelyn/athens on February 12, 2011

    Recipe #448651

    Add to Cookbook Add to Menu

    "This is a dish typical to the Pilion region of mainland Greece. It is hearty winter fare, and much loved at the tavernas catering to skiers."
    View Full Recipe

    Ingredients: country sausage, dry red wine...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:15 mins

    Total Time: 50 mins

    Stuffed Peppers With Pork and Rice
    Handle

    Select One

    Making the most out a little minced pork, this dish makes for a tasty and different lunch. Originally I came up with a slightly different version without...

    Stuffed Peppers With Pork and Rice

    Recipe #410751

    5 More Info
    Stuffed Peppers With Pork and Rice
    By AskCy on January 28, 2010

    Recipe #410751

    Add to Cookbook Add to Menu

    "Making the most out a little minced pork, this dish makes for a tasty and different lunch. Originally I came up with a slightly different version without meat which was inspired by holidays to Cyprus, this is a twist on that."
    View Full Recipe

    Ingredients: cinnamon, pepper...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:1 hrs

    Total Time: 2 hrs

    Advertisement

    Recipe Collections

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    Over 400,000 Recipes

    Food.com Network of Sites