Search

"I used this mix tonight on a couple of Cornish hens...YUM!!"

Ingredients: cornstarch, dried oregano...

"Greek Seasoning (Spice)"

Ingredients: pepper, cornstarch...

"Great for seasoning roast chicken, lamb, beef, potatoes or meats for the grill."

Ingredients: cracked black pepper, dried basil...

"Use this on whole or cut up pieces of meat. If the chili powder seems to hot for you, leave it out, it will still be a nice spice mix. There is no salt added to the mix.When marinating small pieces of meat I like to add fresh cut up coriander leaves. Marinating time can be 20 minutes and up to a day. Together with the lemon juice you can also use buttermilk..."

Ingredients: ground cumin, dried oregano...

"This is close to Cavendar's Greek Seasoning except without the MSG. Some discussion that MSG causes appetite increase as well as other issues so I am eliminating it, but do love the greek seasoning. I have found I like this mix better than the original so I have not tried to adjust to match the taste perfectly."

Ingredients: cornstarch, dried parsley...

Ingredients: pepper, Greek oregano, cumin...

"Another Halloumi recipe we really like. It serves us two as a main course. Add salt to the marinade if you like, personally I find the Halloumi salty enough. Adapted from a Delia Smith recipe. Marinating time not included. How many skewers will depend on the size of the onion, pepper and how many mushrooms you want to use. It does give you the opportunity..."

Ingredients: skewers, halloumi cheese...

"Store herb containers in a dark, cool, dry place up to six months.
Because heat weakens spice flavors, avoid displaying seasonings on open racks above or near cook tops or ovens.
Store seldom-used seasonings in the freezer to maintain freshness."

Ingredients: pepper, cornstarch...

"This recipe was created for the Fish and Seafood Forum Wild Card challenge for ZWT6. This marinade can be used for any fish or shrimp."

Ingredients: Greek oregano, extra virgin olive oil...