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Recipe #68193
Recipe #290576
Many of you who know me very well on Zaar, will also know of my love of and extensive research into historical traditions, cooking, food and recipes;...
"Many of you who know me very well on Zaar, will also know of my love of and extensive research into historical traditions, cooking, food and recipes; this is a cake recipe that I have been refining for some time now, and at last, I have tweaked it sufficiently for modern day tastes! Heavenly light sponge cake, which is infused with rose water and studded..."View Full Recipe
Ingredients: sliced almonds, rose water...
Prep Time:15 mins
Total Time: 50 mins
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