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    We returned 32 recipes for...

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    Carol's Easy Pita Bread

    Recipe #8970

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    Carol's Easy Pita Bread
    By Carol Bullock on May 11, 2001

    Recipe #8970

    "A quick recipe for tasty pita."
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    Ingredients: hot water, quick-rising yeast...

    Rating: 90.00%;

    20 Reviews

    Prep Time:55 mins

    Total Time: 1 hrs 39 mins

    Recipe #8968

    A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers.

    1 More Info
    Carol's Hummous
    By Carol Bullock on May 11, 2001

    Recipe #8968

    "A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers."
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    Ingredients: cucumbers, cumin powder...

    Rating: 96.20%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #16628

    This is an excellent light curry dish to be served over cooked rice. I developed this recipe in Palm Springs, CA and it has been a big success with everyone...

    2 More Info
    Chicken Papadoris
    By William (Uncle Bill) Anatooskin on January 2, 2002

    Recipe #16628

    "This is an excellent light curry dish to be served over cooked rice. I developed this recipe in Palm Springs, CA and it has been a big success with everyone who has tried it. The recipe name is very original as I named it after some friends of mine. Her name was "Doris" and I called her husband "Papa". Therefore, "CHICKEN PAPADORIS"...."
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    Ingredients: coconut milk, ground cumin...

    Rating: 88.80%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Before coming to Zaar I seldom cooked lamb. Now I fix it often. This recipe was in one of those supermarket booklets. I made a couple of changes and we...

    Rosemary-Mustard Roast Leg of Lamb

    Recipe #113404

    3 More Info
    Rosemary-Mustard Roast Leg of Lamb
    By PaulaG on March 15, 2005

    Recipe #113404

    "Before coming to Zaar I seldom cooked lamb. Now I fix it often. This recipe was in one of those supermarket booklets. I made a couple of changes and we loved the results. The cooking time includes the time needed to allow the roast to marinade in the refrigerator."
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    Ingredients: fresh ground black pepper, dried rosemary...

    Rating: 98.80%;

    16 Reviews

    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    This is best when made several days before eaten. Put on top of salad greens, or on mixed with hot rice. You may use canned chick peas for this. I got...

    Gingery Marinated Chickpeas

    Recipe #196899

    4 More Info
    Gingery Marinated Chickpeas
    By Sharon123 on November 20, 2006

    Recipe #196899

    "This is best when made several days before eaten. Put on top of salad greens, or on mixed with hot rice. You may use canned chick peas for this. I got this from an old notebook which I had written recipes in a long time ago. I suspect it comes from Moosewood cookbook. Prep time does not include cooking of chickpeas."
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    Ingredients: dried garbanzo beans, fresh ground black pepper...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    A delectable dessert that makes full use of fresh, luscious, ripe figs with a sophisticated saffron and honey syrup. This is often on my dessert menu...

    Saffron Scented Fresh Figs With Cinnamon and Honey

    Recipe #381952

    5 More Info
    "A delectable dessert that makes full use of fresh, luscious, ripe figs with a sophisticated saffron and honey syrup. This is often on my dessert menu when my figs are in season, and is an easy and yet impressive end to any special meal. Although I have suggested that you serve this warm, it is also lovely when served at room temperature or just slightly..."
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    Ingredients: cinnamon sticks, Greek yogurt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is from the old McCalls Cooking School collection. I haven't tried the egg and lemon sauce, but the grape leaves themselves are absolutely delicious....

    Stuffed Grape Leaves (With Meat)

    Recipe #231240

    6 More Info
    Stuffed Grape Leaves (With Meat)
    By Chilicat on May 29, 2007

    Recipe #231240

    "This is from the old McCalls Cooking School collection. I haven't tried the egg and lemon sauce, but the grape leaves themselves are absolutely delicious."
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    Ingredients: lean ground lamb, pepper...

    Rating: 100.00%;

    4 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs 15 mins

    Recipe #141388

    A classic Middle Eastern, Greek and Turkish dessert, adapted from a recipe in the Bay Books' publication: 'The Best of Lebanese and Middle Eastern...

    7 More Info
    Baklava
    By bluemoon downunder on October 14, 2005

    Recipe #141388

    "A classic Middle Eastern, Greek and Turkish dessert, adapted from a recipe in the Bay Books' publication: 'The Best of Lebanese and Middle Eastern Cooking' and posted for the 2005 Zaar World. This recipe uses ghee in the preparation of the pastry. When making this recipe, I've used Rita L's How To Prepare Ghee How to Prepare Ghee...."
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    Ingredients: cinnamon, orange blossom water...

    Rating: 90.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #303823

    This is a recipe that I adapted from one I saw on YouTube. I have tried making homemade yogurt many times, using various methods and, BY FAR, this is...

    8 More Info
    Homemade Greek/Balkan Style Yogurt
    By HannahBoBana on May 16, 2008

    Recipe #303823

    "This is a recipe that I adapted from one I saw on YouTube. I have tried making homemade yogurt many times, using various methods and, BY FAR, this is the easiest way I've found. AND...It makes fabulous yogurt!
    I followed the directions on YouTube and mixed some with berries and honey.
    Yum!"
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    Ingredients: yogurt starter, low-fat milk...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 14 hrs 30 mins

    Recipe #141765

    A Middle-Eastern-influenced Greek salad which is great served with warm pita bread or crusty rolls as a starter or as one of several mezze dishes, or to...

    9 More Info
    Spiced Eggplant (Aubergine) Salad
    By bluemoon downunder on October 18, 2005

    Recipe #141765

    "A Middle-Eastern-influenced Greek salad which is great served with warm pita bread or crusty rolls as a starter or as one of several mezze dishes, or to accompany grilled meats or pilaf. I have adapted this recipe from one I found in 'The Taste of Greece' and I am posting it for the 2005 Zaar World Tour. When I've made this, I just haven't..."
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    Ingredients: ground cumin, cucumbers...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #404938

    Cheerful specks of orange and green make these light pancakes otherworldly and beautiful! A good way to get the kids to eat veggies! Adapted from Mollie...

    10 More Info
    Zucchini Carrot Pancakes
    By Sharon123 on December 24, 2009

    Recipe #404938

    "Cheerful specks of orange and green make these light pancakes otherworldly and beautiful! A good way to get the kids to eat veggies! Adapted from Mollie Katzen's Sunlight Cafe cookbook."
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    Ingredients: cooking spray, dried basil...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #414659

    This is a fantastic recipe! I love this, and it's a wonderful mixture of fresh herbs and succulent shrimp. Each ingredient has it's own flavor,...

    11 More Info
    Baked Shrimp in Tomato Feta Sauce
    By FLUFFSTER on February 25, 2010

    Recipe #414659

    "This is a fantastic recipe! I love this, and it's a wonderful mixture of fresh herbs and succulent shrimp. Each ingredient has it's own flavor, but when all put together makes for a wonderful mixture of infused flavors.I know you will love this! *Note that there are cooking and baking times, the baking times are 10-12 min. and the cooking times..."
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    Ingredients: dried dill, feta cheese...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Fruited Israeli Couscous

    Recipe #429950

    12 More Info
    Fruited Israeli Couscous
    By Charlotte J on June 16, 2010

    Recipe #429950

    "From Cooking Light"
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    Ingredients: cinnamon sticks, dried apricots...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #227320

    If you have never tried Greek style cooking, you are in for a treat! Greek cooking, to me is so logical. The ingredients just seem to fall together. Please...

    13 More Info
    Greek Isles Appetizers
    By FLUFFSTER on May 10, 2007

    Recipe #227320

    "If you have never tried Greek style cooking, you are in for a treat! Greek cooking, to me is so logical. The ingredients just seem to fall together. Please try this.
    If you cannot get the flavored cream cheeses, feel free to add some chopped, fresh herbs to your cream cheese.
    As a member stated in their review, you may use all beef in this..."
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    Ingredients: pepper, cucumbers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Posting for ZWT. Think the hummus should be either a garlic flavored or roasted red pepper.

    Pita Pizzas

    Recipe #425926

    14 More Info
    Pita Pizzas
    By WiGal on May 17, 2010

    Recipe #425926

    "Posting for ZWT. Think the hummus should be either a garlic flavored or roasted red pepper."
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    Ingredients: feta cheese, hummus, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 18 mins

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