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"This recipe is my recollection of a recipe my best friend's sister used to make. She had explained it to me once and I quickly scribbled down the ingredients and brief description of how she said she made it. I have made this several times and it is one of those "to taste" recipes. I sometimes garnish this with crumbled cooked bacon or..."

Ingredients: bleu cheese salad dressing, fresh ground black pepper...

"This recipe is a family favorite. It is based on one from my grandparents and was introduced to me by my dad, who really enjoyed it growing up. Originally a tradition to use the leftover turkey from Thanksgiving, I've always had it with chicken and can't get enough. This is one recipe that can be easily adjusted, so don't worry if you don't..."

Ingredients: pepper, curry powder...

"This was printed in BHG's Prize Tested Recipes, May, 1994. It certainly has been a winner with my family and friends...kudo's to Judy Acheson who created it and won $100 bucks! I am posting it here for fear of losing the cut out magazine page. This is such a refreshing meal in the summer time served with some good bread and a green salad...."

Ingredients: bow tie pasta, toasted sliced almonds...

"This is a yummy and addictive pasta salad. I tasted something similar in the past and this is my creation w/ modifications. I make a lot, and eat it for lunches at work, in the summer. Try it- you will like it. Sometimes I sprinkle chicken breast with cajun seasoning while cooking for an extra kick."

Ingredients: green onions, cashew halves...

"This was one of my favorite side dishes served at our wedding. I plan to make it a lot. Pistachios and grapes are such a surprise in pasta salad but we love it!"

Ingredients: pistachios, lemon juice...

"This easy and delicious chicken salad is a fantastic addition to luncheons, fundraising events or potlucks."

Ingredients: hard-boiled eggs, cooked chicken...