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    We returned 4 recipes for...

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    "lighter-fare" x

    "soups-stews" x

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    Recipe #238328

    This recipe is from a 1989 Garden Club fundraising cookbook.

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    Swedish Fruit Soup
    By Maryland Jim on July 2, 2007

    Recipe #238328

    "This recipe is from a 1989 Garden Club fundraising cookbook."
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    Ingredients: cinnamon, lemons, prunes...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #119846

    From our local newspaper, an unusual chilled bread soup with garlic, almonds and grapes.

    1 More Info
    Ajo Blanco Soup
    By Mercy on April 30, 2005

    Recipe #119846

    "From our local newspaper, an unusual chilled bread soup with garlic, almonds and grapes."
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    Ingredients: ice water, olive oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #318952

    This is from The New Basics cookbook. I would never have made this on my own, but a friend made it and it was wonderful and refreshing!

    2 More Info
    Chilled Avocado and Grape Soup
    By nsomniak6 on August 12, 2008

    Recipe #318952

    "This is from The New Basics cookbook. I would never have made this on my own, but a friend made it and it was wonderful and refreshing!"
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    Ingredients: cucumbers, white grape juice...

    Rating: 0.00%;

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    Prep Time:4 hrs

    Total Time: 4 hrs

    Recipe #390693

    Serve this simple no-fuss rustic dish of grapes and sausages piping hot with mashed potatoes or fresh pasta, assorted cheeses, a good crusty baguette or...

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    Grape Picker's Sausages With Grapes, Thyme and Wine
    By BecR on September 17, 2009

    Recipe #390693

    "Serve this simple no-fuss rustic dish of grapes and sausages piping hot with mashed potatoes or fresh pasta, assorted cheeses, a good crusty baguette or peasant bread, and a bottle of wine (such as the year's new vintage Beaujolais Nouveau or Gamay Beaujolais)! I like to use a mixture of sweet and hot Italian sausages or local smoked chicken and..."
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    Ingredients: sausages, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 30 mins

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