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Recipe #59181

Barb's Asparagus Salad

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2 Reviews

By Barb Gertz

We really enjoy this asparagus salad. Use the dressing of your choice. We really like the champane dressing. Cook time is for blanching the asparagus.

Recipe #40520

Carrots and Grapes

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1 Reviews

By Rainberry Blues

This is another recipe that I haven't tried yet, so I can't vouch for it, but I think it looks good. I'm often drawn to recipes that are a...

Recipe #405815

Baked Cognac Carrots

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By Irmgard

A simple way to make the humble carrot more sophisticated. If you don't have cognac on hand, brandy will suffice.

Recipe #74469

Beetroot Yogurt

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By Charishma_Ramchandani

This was submitted by Kavita Bhalla and appeared in this week's Thursday magazine. Wonderful and healthy cool treat to have in the hot summer months....