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"A tasty snack or appetizer. Tofu cubes are very crispy outside, yet warm and soft inside. Sort of like Asian "french fries". And i simple love the sauce, even used it as salad dressing sometimes!"

Ingredients: coconut milk, cornstarch...

"Great alternative to General Tso's Chicken. Contributed to a vegetarian website by Sarah Booth."

Ingredients: cornstarch, eggs, firm tofu...

"Adapted from a Chinese cookbook by Jim Lee that was published around 1970. This is one of my all-time favorite cookbooks; I was introduced to it by friends who were Chinese students I knew at University of Virginia. The gai laan which the Chinese eat is not actually broccoli, but broccoli is a good substitute which works well in America, where most..."

Ingredients: cornstarch, light soy sauce...

"This was absolutely delicious! It will make a tofu lover out of you yet (I hope!). I let my tofu sit overnight in the marinade, and then baked it, and I thought it turned out great. As I describe below, be sure to really "press" the excess liquid out of your tofu to ensure that it absorbs the marinade. Don't be afraid to put something..."

Ingredients: cider vinegar, dark sesame oil...

"If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western supermarket now. This recipe should use up one package of round dumpling skin and enough to serve a big crowd as appetizers. You can make these dumplings way..."

Ingredients: chives, cilantro, ginger...

"Not only on a salad, I am fond of this (at room temperature) on barbecued veggie kebabs."

Ingredients: Dijon mustard, honey...

"My fave Chinese restaurant has the BEST lo mein I ever put across my lips. It's simple, cheap, and very filling if you need that kinda dish. This can be made for literally pennies and everyone will appreciate this because it can be dressed up or dressed down. Cook and prep times approximate."

Ingredients: creamy peanut butter, garlic...

"Yummy snack or appetizer!"

Ingredients: eggs, green onions, peanut oil...

"This sauce is so easy and can be used for a variety of foods. Just pour over meatballs or pour over cooked wings and put under the broiler."

Ingredients: cornstarch, green peppers...

"Low cal veggie, High iron. Great with the touch of Feta & Pine nuts. Don't overcook. You can include this in a Chinese meal as an exta vegetable dish"

Ingredients: feta cheese, red swiss chard...

"This is my version on how to cook perfect rice....every grain will cooked to perfection...not one will stick together and you can make fried rice dishes right away with no problems!!
Note: you will need a saucepan with clear glass lid...as there is to be no peeking!
Can easily be doubled....cooking time a guesstimate."

Ingredients: water, basmati rice...

"I love egg rolls and these are vegetarian and low fat!"

Ingredients: cooking spray, cornstarch...

"This sauce was adapted from a Mollie Katzen "Moosewood Cookbook" recipe. Add to stir-fried vegetables - plus chicken, if you are not a vegetarian. If you are a garlic lover, add more - it is really strong since the sauce is barely cooked."

Ingredients: cider vinegar, cornstarch...

"Posted by request."

Ingredients: cornstarch, fresh ground black pepper...