Search

"This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable mulled wine taste to it - the nuts make it a very special cake too. I don't usually marzipan or ice this cake, although I have done when under pressure..."

Ingredients: cinnamon, cinnamon sticks...

"A sweet warm end to any meal. Be sure to sift the flour before baking. Each cup of sifted flour should weight 4 ounces. If using Italian plums do double or triple the amount. If you don't have buttermilk just add 1 tablespoon to a 1 cup measuring cup then fill with milk, let sit 10 minutes."

Ingredients: cinnamon, eggs, hazelnuts...

"Love this stuff!"

Ingredients: lemons, pineapple, plums...

"I came up with this recipe because I wanted something that tasted like a dessert, yet was still good for me. My mom loves when I make this for her because she says it tastes just like the one from McDonald's."

Ingredients: fresh strawberries, sugar-free non-fat vanilla yogurt...

"Adapted from "Backen Spezial" magazine, which I translated from the German. This version is unusual in that it calls for sweet red plums, rather than the more typical prune plums. You may also use sweet purple plums, but make sure they are sweet ones, not the oval prune plums."

Ingredients: cinnamon, sliced almonds, eggs...

"A recipe from Ricardo. ETA : I made it and since I didn't have enough plums (I had 7 plums but it gave me only 3 cups), I added frozen raspberries. It's a different crumble with the almond powder and the almonds. Different than with oat but it's so good."

Ingredients: cornstarch, plums...

"These parfaits are beautiful. You feast with your eyes before food ever touches your lips. The parfaits are made with alternating layers of sliced cooked plums, toasted walnuts, and mascarpone whipped cream. The plum preparation involves only a few minutes of cooking. A quick and stunning dish all together that will knock the socks of your guests."

Ingredients: fresh mint, mascarpone cheese...

"Great for company, this is simple, yet elegant!
Adapted from Great Good Food by Julee Rosso."

Ingredients: cinnamon, egg whites...

"This recipe is from Fleischmann's yeast company."

Ingredients: maple flavoring, margarine...

"This sweet and spicy chutney is from my favorite Indian Vegetarian Cookbook."

Ingredients: coconut, black mustard seeds...

"Another recipe I have found which I am posting for summer.
Serving size/Yield....... will depend on the size of the jars you use"

Ingredients: cooking apples, ground mustard...

"Another recipe I have found which I am posting for summer.
Serving size/Yield....... will depend on the size of the jars you use"

Ingredients: cooking apples, ground mustard...

"Another lovely-looking recipe from BBC Good Food. These are adorable miniature "mincemeat" fruit pies with apricot and hazelnut filling. Great for the holidays, or a dinner party. Easy to make. I haven't made them yet but look forward to doing so soon. Be sure to use a gluten-free all-purpose flour that already has xanthan or guar gum..."

Ingredients: cinnamon, dried apricots...

"A homemade breakfast bar that is SCD (specific carbohydrate ) approved. It tastes really great"

Ingredients: pitted dates, dried apricots...