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They serve these at a local restaurant here in TX. This is NOT a casserole! These guys are dressed for dinner in their best jackets! The WHOLE potato,...
Recipe #164107
"They serve these at a local restaurant here in TX. This is NOT a casserole! These guys are dressed for dinner in their best jackets! The WHOLE potato, baked and split like a white baked potato. You just gotta try these to believe how simple and delish they really are! Enjoy!"View Full Recipe
Ingredients: cinnamon, salt, sweet potatoes...
Prep Time:5 mins
Total Time: 15 mins
This is an healthy recipe from the issue of December 2005, of Coup de Pouce.
Recipe #283548
"This is an healthy recipe from the issue of December 2005, of Coup de Pouce."View Full Recipe
Ingredients: fresh black pepper, green onions...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
This recipe is adapted from "The Best Diabetes Cookbook". It has a wonderful combination of flavors and goes well with a pork or with roasted...
Recipe #213719
"This recipe is adapted from "The Best Diabetes Cookbook". It has a wonderful combination of flavors and goes well with a pork or with roasted chicken."View Full Recipe
Ingredients: cinnamon, honey, onions...
Prep Time:15 mins
Total Time: 40 mins
You can assemble this casserole in its baking dish and store it, covered, in the refrigerator for up to a day.
Recipe #41988
"You can assemble this casserole in its baking dish and store it, covered, in the refrigerator for up to a day."View Full Recipe
Ingredients: eggs, pecans, salt...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #42344
Found this recipe in a book from 1952. Looks really good and a cute idea for presentation. Guessing on times. Please update me if you make it! I added...
"Found this recipe in a book from 1952. Looks really good and a cute idea for presentation. Guessing on times. Please update me if you make it! I added the cooking time of the potatoes to the recipe via microwave oven"View Full Recipe
Ingredients: mashed sweet potatoes, marshmallows...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Recipe #46009
My parents always check the discount rack at the grocery store. When there is Yams they make this. A great hot item to prepare in the summer when you...
"My parents always check the discount rack at the grocery store. When there is Yams they make this. A great hot item to prepare in the summer when you are already barbecuing."View Full Recipe
Ingredients: maple syrup, yams...
Prep Time:5 mins
Total Time: 25 mins
Recipe #62399
Sweet Potato is a staple in the Caribbean Islands. It is used as a vegetable, as well as main ingredient in dessert recipes. Rita G. Springer was born...
"Sweet Potato is a staple in the Caribbean Islands. It is used as a vegetable, as well as main ingredient in dessert recipes. Rita G. Springer was born in Barbados and educated there. Rita moved to England in 1964 and during her stay, gained the certificate in Nutrition awarded by the Royal Society of Health. In her recipe book entitled "Caribbean..."View Full Recipe
Ingredients: coconut milk, limes, rind of...
Prep Time:20 mins
Total Time: 1 hrs 40 mins
Portable and healthy, these potatoes can be prepared ahead of time and are ready-to-eat after a quick reheat. Cook time includes five minutes cooling...
Recipe #283222
"Portable and healthy, these potatoes can be prepared ahead of time and are ready-to-eat after a quick reheat. Cook time includes five minutes cooling time and assumes you use the microwave option. From "Recipes for a Six Pack" by Oxygen Magazine."View Full Recipe
Ingredients: skim milk ricotta cheese, fat-free cottage cheese...
Prep Time:8 mins
Total Time: 20 mins
I found this in the Chicago Tribune and plan on adding it to my Thanksgiving menu. It originally comes from Wisconsin cranberry grower Judie Harkner.
Recipe #104815
"I found this in the Chicago Tribune and plan on adding it to my Thanksgiving menu. It originally comes from Wisconsin cranberry grower Judie Harkner."View Full Recipe
Ingredients: oranges, zest of...
Prep Time:20 mins
Total Time: 37 mins
Recipe #46308
This is a good healthy snack. I got the recipe from Diabetic cooking magazine.
"This is a good healthy snack. I got the recipe from Diabetic cooking magazine."View Full Recipe
Ingredients: margarine, sweet potatoes...
Prep Time:20 mins
Total Time: 28 mins
Recipe #44215
The cheese contrasts wonderfully with the subtle sweetness of the potato. This is a great vegetarian side dish that I also ate as a lite meal. I think...
"The cheese contrasts wonderfully with the subtle sweetness of the potato. This is a great vegetarian side dish that I also ate as a lite meal. I think even the non-veg may enjoy this simple to prepare "stuffed" sweet potato"View Full Recipe
Ingredients: goat cheese, margarine, salt...
Prep Time:10 mins
Total Time: 40 mins
Recipe #151347
I made this up one day when I didn't have much in the house except leftover ham and some already chopped, cooked onions.
"I made this up one day when I didn't have much in the house except leftover ham and some already chopped, cooked onions."View Full Recipe
Ingredients: pepper, ham, margarine...
Prep Time:10 mins
Total Time: 18 mins
"This goes gread with fish, chicken or pork."View Full Recipe
Ingredients: egg whites, nonstick cooking spray...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
Recipe #145596
A great side to your holiday meal. Fast and easy when you are rushed. They can be baked with something else in your oven at the same temp. These can...
"A great side to your holiday meal. Fast and easy when you are rushed. They can be baked with something else in your oven at the same temp. These can also be made in the microwave if desired. Spoon into the dish, microwave on high for 10 minutes, stirring after 5 minutes. Top with marshmallows and allow to stand for 3 minutes or until the marshmallows..."View Full Recipe
Ingredients: miniature marshmallows, salt...
Prep Time:10 mins
Total Time: 30 mins
Recipe #277703
From Microwave Entertaining. Feel free to skip out on the pate brisse as its its own recipe in itself and just eat as a stew, if you'd like to use...
"From Microwave Entertaining. Feel free to skip out on the pate brisse as its its own recipe in itself and just eat as a stew, if you'd like to use a storebought or homemade shell, just bake it as per directions beforehand fill it right before serving."View Full Recipe
Ingredients: pastry dough, dried thyme...
Prep Time:15 mins
Total Time: 55 mins
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