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We used to serve this at Robby's Seafood, a restaurant I worked at while at university in Hattiesburg, MS. Serve these little darlins' as an...
Recipe #222915
"We used to serve this at Robby's Seafood, a restaurant I worked at while at university in Hattiesburg, MS. Serve these little darlins' as an appetizer or as a main with dirty rice, hot French bread, and a salad. Oh, and don't forget the cold beer to put the fire out!"View Full Recipe
Ingredients: shrimp, jalapeno peppers...
Prep Time:30 mins
Total Time: 40 mins
This is a quick and easy spread. Make up to 2 days before needed. I got this recipe from my sister. Where she found it, I don't know. I make this...
Recipe #21839
"This is a quick and easy spread. Make up to 2 days before needed. I got this recipe from my sister. Where she found it, I don't know. I make this recipe for parties, family gatherings, and picnics."View Full Recipe
Ingredients: cream cheese, lemon juice...
Prep Time:5 mins
Total Time: 10 mins
Very attractive dish, serve with a tossed green salad and fresh crisp rolls. Great for a bridge luncheon If you microwave them they are ready in under...
Recipe #37368
"Very attractive dish, serve with a tossed green salad and fresh crisp rolls. Great for a bridge luncheon If you microwave them they are ready in under 10 minutes"View Full Recipe
Ingredients: dried parsley flakes, pasta sauce...
Prep Time:20 mins
Total Time: 45 mins
You are never too old to learn new tricks. Sometimes I must appear as a gentle dog, I go along thinking that I can and will do some recipes that same...
Recipe #267826
Recipe #267826
"You are never too old to learn new tricks. Sometimes I must appear as a gentle dog, I go along thinking that I can and will do some recipes that same ol' way, day after day, week after week. You know, you've probably been there yourself. One recent holiday, the statement turned out to be the truest statement that I have come to know. Well one..."View Full Recipe
Ingredients: onions, garlic cloves...
Prep Time:10 mins
Total Time: 15 mins
Recipe #67741
A quick, easy & tasty appetizer for your next dinner party or with cocktails. Serve with sliced baguette, crackers or veggies.
"A quick, easy & tasty appetizer for your next dinner party or with cocktails. Serve with sliced baguette, crackers or veggies."View Full Recipe
Ingredients: cream cheese, marinated artichoke hearts...
Prep Time:5 mins
Total Time: 20 mins
Another from the mother in law. I don't leave tails intact, personal preference. Preparation time includes peeling prawns. Spring onions also known...
Recipe #178213
"Another from the mother in law. I don't leave tails intact, personal preference. Preparation time includes peeling prawns. Spring onions also known as scallions or green onions. UPDATE - thank you to Karen Elizabeth would never have thought to use this as way to cook the prawns to ADD to other dishes such as she did with a vegetable stir fry..."View Full Recipe
Ingredients: dry sherry, peanut oil...
Prep Time:30 mins
Total Time: 35 mins
Okay, they're not really rumaki, but they're good anyway. From Southern Living. Don't eat the toothpicks!
Recipe #397814
"Okay, they're not really rumaki, but they're good anyway. From Southern Living. Don't eat the toothpicks!"View Full Recipe
Ingredients: fresh chives, fresh ginger...
Prep Time:2 mins
Total Time: 9 mins
Recipe #183214
Yes, I know...microwave dishes can sometimes be good and sometimes be bad, but this was delicious, not to mention easy. This came together quick and...
"Yes, I know...microwave dishes can sometimes be good and sometimes be bad, but this was delicious, not to mention easy. This came together quick and was very filling. You'll want to keep this recipe handy for a fast meal when you've worked all day and dear husband is the chef. It's easy enough for him!"View Full Recipe
Ingredients: cilantro, cooked shrimp...
Prep Time:5 mins
Total Time: 20 mins
Recipe #6644
Ingredients: egg yolks, half-and-half, milk...
Prep Time:0 mins
Total Time: 11 mins
This recipe makes 1 serving. Triple the recipe to use the whole can of beans.
Recipe #95208
"This recipe makes 1 serving. Triple the recipe to use the whole can of beans."View Full Recipe
Ingredients: cilantro, extra virgin olive oil...
Prep Time:15 mins
Total Time: 20 mins
Recipe #38530
Very good, a little higher in fat then normal but still lowfat.
"Very good, a little higher in fat then normal but still lowfat."View Full Recipe
Ingredients: reduced-sodium fat-free chicken broth, dry white wine...
Prep Time:20 mins
Total Time: 45 mins
This dish is for people who love hot and spicy foods. The curry paste I use comes in a small 114 gram can and is called 'Brand Maesri Red Curry Paste'...
Recipe #211187
"This dish is for people who love hot and spicy foods. The curry paste I use comes in a small 114 gram can and is called 'Brand Maesri Red Curry Paste' I found it in an Asian store. I normally microwave the oysters but you can place them on the BBQ (Bottom facing down) or put them under the griller/boiler. I first tasted something similar..."View Full Recipe
Ingredients: cilantro, coriander...
Prep Time:10 mins
Total Time: 11 mins
Recipe #13102
Althought the microwave is not the best cooking medium, it can handle some recipes quite well. I think this is one of them. It makes this a very quick...
"Althought the microwave is not the best cooking medium, it can handle some recipes quite well. I think this is one of them. It makes this a very quick lunch or part of a main meal."View Full Recipe
Ingredients: garlic, mace, oil...
Prep Time:20 mins
Total Time: 27 mins
Recipe #286340
I'm not saying this is perfected in the least, and the ingredients are approximates, but I threw this together for hubby's dinner and he loved...
"I'm not saying this is perfected in the least, and the ingredients are approximates, but I threw this together for hubby's dinner and he loved it! It's a crab cake sort of filling in a baked potato shell, so I guess crab cake twice baked potato might also be a good name for it. If you try it, I hope you like it! Note: you could add horseradish..."View Full Recipe
Ingredients: fresh lump crabmeat, garlic powder...
Prep Time:7 mins
Total Time: 22 mins
The name pretty much gives away the recipe, but this is the my favorite way to eat fresh crab (and most other seafood). Be sure to have crusty french...
Recipe #108331
"The name pretty much gives away the recipe, but this is the my favorite way to eat fresh crab (and most other seafood). Be sure to have crusty french bread on hand to soak up the excess. Adjust amounts to your taste."View Full Recipe
Ingredients: garlic powder, lemon juice...
Prep Time:1 mins
Total Time: 2 mins
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