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"Although eaten refrigerated, not frozen, this rich dessert melts in your mouth like ice cream! One of it's special assets is being able to make it ahead and freeze to have on hand for special occasions. Mother made this often, and it is still my favorite dessert. Cooking time includes chilling time. Variation: For Gluten-intolerant people: Omit..."

Ingredients: eggs, granulated sugar...

"This recipe was featured in an email today from the www.kingarthurflour.com website. "This yeasty, coarse-textured bread makes the best toast ever, a perfect partner to fresh summer jam or preserves. A purely mix-it-slap-in-the-pan-bake-and-eat-it loaf, it's earned a place of honor in our King Arthur test kitchen Hall of Fame.""

Ingredients: cornmeal, milk, olive oil...

"Fleisch perisky are traditionally served warm as a accompaniment for borscht, but they also make an exceptional appetizer or snack. A Mennonite lady in Winnipeg taught me how to make these. At Christmas they are very popular. Not many cooks make these, so if you are one that enjoys making them, you can have many customers. I have made over 300 DOZEN..."

Ingredients: fast rising yeast, eggs...

"A VERY easy and yummy cheesecake, that is no bake and isn't too bad for your health (as good as cheesecake can get 4 your health)"

Ingredients: fat-free cool whip, fat free cream cheese...

"Peanut butter, chocolate and cheesecake...need I say more???"

Ingredients: cream cheese, eggs, margarine...

"Easy but makes it look like you took all day."

Ingredients: chocolate chips, heavy whipping cream...

"Sitting in a sunny street cafe, watching people passing by and sipping a good mug of coffee - do you like it as much as I do? Last summer I couldn't get enough of Latte Macchiato (blotchy milk), a wonderful milk coffee from Italy which is very popular in Europe right now. As it is very expensive in the street cafe, I tried to prepare it at home..."

Ingredients: milk, instant espresso coffee powder...

"I received an email from Kraft Kitchens listing this as one of the featured recipes. It is different from the other ones posted on Zaar. You have to check out the picture at the www.kraftfoods.com website! YUM! :-) KRAFT KITCHEN TIPS: Serving Suggestion - Serve in holiday-colored foil candy cups. Make Ahead - Store in airtight container in freezer..."

Ingredients: powdered sugar, vanilla wafers...

"Chef #248023 inspired me to make this after I made her Body Butter Whip.
Shea butter is known for its cosmetic properties as a moisturizer and emollient. As well as an anti-inflammatory agent. Shea butter can be effective at treating the following conditions: fading scars, eczema, burns, rashes, acne, severely dry skin, blemishes, dark spots, skin..."

Ingredients: cornstarch, cocoa butter...

"This very easy bread requires ZERO kneading, yet the result is a nice high risen moist and crumbly loaf. Recipe from Power Eating."

Ingredients: wheat bran, fast rising yeast...

"This is a traditional southern recipe, that gets a little extra chocolatey taste from the glaze that is drizzled over the cake. From Southern Living"

Ingredients: egg yolks, eggs, hot water...

"This is a recipe for a very yummy chocolate cake. I went through a lot to get this recipe perfect. But I have it now and thought that I should share it, since this is a cake loved by many. It's rich and creamy, good for adults and kids. And trust me, you'll love it. The key with this cake is taking it out of the oven at the correct time."

Ingredients: eggs, icing sugar, milk...

"Very Rich! Tweaked from a Hersey's recipe! Make 2 pies or one and scoop the rest into bowls or use for a trifle."

Ingredients: cornstarch, instant banana pudding mix...

"From Ina Garten, published in Food & Wine March 2007. She says it's "the most fabulous chocolate cake that I've ever made." Allow some extra time for cooling and chilling."

Ingredients: confectioners' sugar, egg yolks...