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    We returned 9 recipes for...

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    "low-sodium" x

    "moose" x

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    Recipe #74882

    Great stew,..ad at least 15 min. to cooking time. You'll see why in recipe.

    0 More Info
    Moose Stew
    By Iowahorse on November 1, 2003

    Recipe #74882

    "Great stew,..ad at least 15 min. to cooking time. You'll see why in recipe."
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    Ingredients: cracked black pepper, dry red wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #334041

    This recipe has been tweaked and modified so many times I can't even remember the original version - it is a staple at our house at least a few times...

    1 More Info
    Savoury Beef Stew (Or Buffalo, Moose, Venison)
    By SukiB on October 29, 2008

    Recipe #334041

    "This recipe has been tweaked and modified so many times I can't even remember the original version - it is a staple at our house at least a few times a month. My DH is a hunter, so we often sub in moose, buffalo or venison in place of the stewing beef.

    For those once-a-month cooks, this recipe can be prepped & frozen ahead - I double..."
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    Ingredients: parsley flakes, garlic cloves...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #134592

    Found this one via the net.

    2 More Info
    Canadian Moose Soup
    By Shirl (J) 831 on August 23, 2005

    Recipe #134592

    "Found this one via the net."
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    Ingredients: moose, onions, rice...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #12064

    Editors Note: From the University of Wisconsin-Cooperative Extension, Safe Food Preservation: Meat, wild game, poultry, and fish are low-acid foods...

    3 More Info
    Canned moose meat
    By Terry on September 24, 2001

    Recipe #12064

    "Editors Note: From the University of Wisconsin-Cooperative Extension, Safe Food Preservation: Meat, wild game, poultry, and fish are low-acid foods and must be processed in a pressure canner for the full time specified to destroy food-poisoning bacteria that might be present. Under no circumstances should you use any other processing method such..."
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    Ingredients: moose, onions, pickling salt...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 4 hrs 30 mins

    Recipe #424354

    Are you cooking Greek Dinner? Moose Moussaka: a Greek Casserole with alternating layers of eggplant and ground Moose Meat in tomato sauce topped with...

    4 More Info
    Moose Moussaka
    By All About Moose on May 10, 2010

    Recipe #424354

    "Are you cooking Greek Dinner? Moose Moussaka: a Greek Casserole with alternating layers of eggplant and ground Moose Meat in tomato sauce topped with white sauce.
    One of my wife’s friends says this about her Moussaka Recipe, "My mom is from Greece and you make better Moussaka than she does. But if you tell her that I’ll deny I said it."..."
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    Ingredients: cinnamon, eggplants, eggs...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs 45 mins

    Recipe #354905

    This imple recipe uses only one pan. Makes the mose tender.
    I found it in a cookbook called "Cookin' on the KusKOkwim" given to me...

    5 More Info
    Moose Ragout
    By Chef #252615 on February 9, 2009

    Recipe #354905

    "This imple recipe uses only one pan. Makes the mose tender.
    I found it in a cookbook called "Cookin' on the KusKOkwim" given to me along with frozen moose my friend shot."
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    Ingredients: moose, fresh tomatoes...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #55540

    Found this recipe for an outdoor safety class. Great backback fare for hiking, skiing and camping.

    6 More Info
    On the Go Moose Pemmican
    By Aroostook on March 4, 2003

    Recipe #55540

    "Found this recipe for an outdoor safety class. Great backback fare for hiking, skiing and camping."
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    Ingredients: dates, moose, lemon juice...

    Rating: 0.00%;

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    Prep Time:6 hrs

    Total Time: 10 hrs

    Recipe #194281

    I havent tried this one but ive heard its excllent, if anyone out there does try this id love to know what you thought.

    7 More Info
    Roasted Moose
    By Chef #376656 on November 6, 2006

    Recipe #194281

    "I havent tried this one but ive heard its excllent, if anyone out there does try this id love to know what you thought."
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    Ingredients: pepper, moose roast, salt...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #350803

    A very inexpensive meal if your hunter has been successful. Also good for moose, reindeer, antelope or elk.
    From the Western chapter of the United...

    8 More Info
    Venison Cutlets
    By Molly53 on January 20, 2009

    Recipe #350803

    "A very inexpensive meal if your hunter has been successful. Also good for moose, reindeer, antelope or elk.
    From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is approximate."
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    Ingredients: currant jelly, venison steak...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

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