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"I love to soak chicken breasts in this marinade before grilling them."

Ingredients: Dijon mustard, dried oregano...

"This is very simple and delicious--I get rave reviews everytime I serve it. Best on grill. My family wants it all the time."

Ingredients: garlic powder, soy sauce...

"I now prefer using this mix then from what I used to buy in the supermarket. Nice little gift too. Play with it and adjust spicyness to your own liking."

Ingredients: dried oregano, dried thyme...

"Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice mix that you can buy here in the shops. There are many makes and blends in the shops, they all taste different, now try the homemade mix! Note that there is no salt in the mix so do not forget to add..."

Ingredients: ground cumin, ground cayenne pepper...

"Grilled boneless skinless chicken breasts."

Ingredients: dried parsley, dry mustard...

"I actually made this up while trying to imitate a lime salad dressing I had tasted. It makes enough to marinate 4 boneless chicken breasts. Great for fajitas!"

Ingredients: cumin, fresh cilantro, garlic...

"Use for my Twice-Baked Goat Cheese & Garlic Soufflé or mashed potatoes or any recipe that calls for roasted garlic!"

Ingredients: salt & freshly ground black pepper, dry white wine...

"From Dom DeLuise. This is good on salads or as a marinade. For a creamy dressing, add 2 tablespoons of sour cream. You can use 1/4 teaspoon dried basil instead of the fresh. This is a very tart dressing, so feel free to adjust the proportions of oil and vinegar."

Ingredients: fresh ground pepper, Dijon mustard...

"A delicious blend which truly captures the flavors of the islands. It is great on fish, chicken and also on fruit. Mix in oil for a curry paste or use as a dry rub. If you want it hotter, use more cayenne. We like it a little heavy on the cinnamon and cloves."

Ingredients: cinnamon, cloves, coriander...

"A delicious tangy marinade that is wonderful on either meat."

Ingredients: pepper, dried oregano, garlic...

"This 3 ingredient marinade is recommended for pork chops or chicken breasts. Why crazy? The main ingredient is lemonade! The recipe is from a Betty Crocker on the grill cookbook."

Ingredients: dried basil, fresh basil...

"I use this all-purpose balanced seasoning blend EVERY day! It's great on chicken, pork, beef, soups, stews, pasta salads, and just about any vegetable you can think of, especially fresh tomatoes and potatoes. I always double or triple the recipe, and keep it in a shaker by my stove. It can be made with or without the salt-substitute or salt, and..."

Ingredients: dried basil leaves, dried parsley flakes...

"I prefer this marinade for chicken cooked on the grill, but I'm sure it would work for roasted chicken as well."

Ingredients: lemon juice, olive oil...

"This is my mother's recipe, she always used to freeze her root ginger and then she came up with this idea. As root ginger is called for in so many recipes these days its just so quick and easy to grab straight away out of the fridge. This is brilliant because you can either prepare as little or as much ginger as you wish, its best to make a lot..."

Ingredients: dry sherry, gingerroot...