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"This is from the "Moosewood Restaurant Cooks at Home" where they suggest serving this dish with curry."

Ingredients: cinnamon sticks, coconut milk...

"Posted for 2006 ZWT II this recipe taken from "Avon International Cookbook" In Malaysia they enjoy a sweet rich dessert at the end of their meals."

Ingredients: egg whites, egg yolks...

"This is a ,albeit rather strange, awesomely delicious recipe i've adapted using sriracha, sour cream, eggs, and begedil (recipe provided below).

Note: you can find sriracha in most grocery stores (safeway, winco, etc.), it is red with a green cap; and has a picture of a rooster on it."

Ingredients: cornstarch, curry powder, eggs...

"Remember the 85 yrs old Chinese Lady ?

Well, here's a follow up of a tasty fillings for that marvelous spring roll wrapper - Popiah Skin # 65211. Enjoy ! :)"

Ingredients: cornstarch, cucumbers, eggs...

"Too simple. Children love it too! This is an authentic Portuguese-Eurasian yellow curry, as my mom lives in the only village-settlement for Portuguese-Eurasian of Malaysia."

Ingredients: cumin, eggplants, long beans...

"I dunno where it came from, but my mom used to cook this when she was lazy. Sweet and spicy"

Ingredients: honey, soya sauce...

"This is a simple way to cook a beef curry, the use of cabbage gives this dish a different slant.
Not many ingredients so give it a go.

You could omit the noodles and serve with boiled rice."

Ingredients: coconut milk, curry powder...

"This is a delicious chicken dish taught to me by a Malay friend. Cook time does not take in the marinading time."

Ingredients: cracked black pepper, fresh ginger...

"There is some bite to this! You can drink it hot or cold."

Ingredients: water, gingerroot, brown sugar...

"Tonight, my sharemates made a great curry for dinner! It was really good, simple and seems very easy to make! All the ingredients are things that you always have on hand! I'll try to make this one day soon!"

Ingredients: coconut milk, curry powder...

"Malaysia and Singapore's version of the empanada"

Ingredients: corn oil, cornstarch...

"Extremely RICH!! You will be rolling your eyes to the back of your head at the wonderful taste and fragrance you will experience with this wonderful asian custard. I cannot get over how SIMPLE and delicious this dish is. From Donna Hay's "dining" cookbook. Something I do very often."

Ingredients: cinnamon sticks, eggs, milk...

"This popular breakfast dish is also enjoyed as a light meal anytime of the day. Totally vegan but also a satisfying comfort food. Can be topped with a sunny side up fried egg to make it a hearty breakfast. Easy, economical and easy on our planet."

Ingredients: dark soy sauce, cooked long-grain rice...

"Made with rice flour; Southeast Asian Specialities, Konemann, pretty cookbook."

Ingredients: coconut milk, rice flour, oil...