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"Here are every kind of pie crust you would ever want to make, and the best homemade crusts you will ever taste"

Ingredients: eggs, cold water, salt...

"A yummy apple pie with a crumb topping."

Ingredients: nutmeg, salt, shortening...

"This pie is the best pie I have ever tasted. No Joke! I love this so much and my peach crazed hubby loves it even more! You can't go wrong with this yummy pie. The filling is just perfect and the streusel topping gives it a nice crunchy layer on top. Mmm... its amazing!"

Ingredients: cinnamon, egg yolks, peaches...

"This is an oil pastry that really "works." It's easy, tasty and cholesterol free...and flaky. Pay attention to the detailed technique...and it will turn out perfect!"

Ingredients: salt, tap water, vegetable oil...

"Found on veganmania.com I used this in a cheese & sausage quiche, and it was good! This will definitely be my staple pie crust from now on... No more frozen store-brought ones :] Also, you can lower the amount of ingredients in this- this crust is kinda thick."

Ingredients: corn oil, ice water, salt...

"Very flaky and so easy!"

Ingredients: salt, shortening, water...

"This is a foolproof pastry that never gets tough no matter how you handle it. It is a dream to handle and tastes great. The sour cream yields a tender flaky pastry.Originally posted by Mean Chef."

Ingredients: salt, sour cream...

"This was originally posted by Mean Chef. I have made this tart dough many times and swear by it for any sweet tart invention. Mean Chef was/is a true cooking inspiration for me. Source: "Desserts.""

Ingredients: egg yolks, granulated sugar...

"Banana cream pie with the addition of coffee. Good stuff."

Ingredients: coffee, eggs, evaporated milk...

"These are sooooo yummy and very easy. It takes just a few minutes to prepare the strawberries and only seconds to prepare the puff pastry. This is a great summer recipe."

Ingredients: puff pastry sheets, strawberries...

"A delicious cookie crust, a sweet-tart creamy custard loaded with rhubarb, topped with an (optional) amazing meringue. Works with frozen or fresh rhubarb. RHUBARB GROWING HINTS: water freely while it is growing; fearlessly remove the flower buds (they look kind of like white broccoli) before they open--if you don't the plant puts more effort..."

Ingredients: cream, egg whites, egg yolks...

"A recipe for a rich shortcrust pastry which I found in the November 2005 issue of the Australian magazine 'Table: easy family food for every day of the week'. This pastry is used in my recently posted Onion and Olive Tart Onion and Olive Tart in which the sugar and vanilla essence are omitted, and can be used - with this adjustment - for any savoury..."

Ingredients: egg yolks, ice water...

"Very nice light crust"

Ingredients: milk, salt, shortening...

"I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should tell you how EASY they are to put together and they are such a hit! You can do anything with them. Add fruits for a yummy breakfast dish, chicken and cheeses for a dinner dish (VERY good), or sweet..."

Ingredients: eggs, margarine, milk...