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"This is simple to make with simple ingredients."

Ingredients: lemon juice, olive oil...

"This recipe was my wonderful mother's. Having been raised in California, we ate avocados every day. This is one of my husband's favorites. It can also be used on a sandwich and recently I actually smashed it up and filled eggs with it. A big hit with my friends."

Ingredients: fresh parsley, garlic powder...

"A wonderful combination of flavors and color. Quick and easy for week day meals and a wonderful entree for a dinner party. Joining Zaar has reunited me with many old favorites long lost in my 35 year old collection of recipes. This recipe, written on the back of a sales slip, probably came from a doctor's or dentist's office as I looked through..."

Ingredients: coriander, garlic, lime juice...

"A great vegan salad using avocado, tomatoes and scallions. Adapted from Vegetarian Times magazine. A popular Spanish and Mexican recipe."

Ingredients: ground cumin, cucumbers...

"I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different."

Ingredients: lemon juice, olive oil, onions...

"I found this recipe many, many years ago, and have altered it to our family's tastes. This is just so refreshing and looks elegant on a plate."

Ingredients: feta cheese, fresh parsley...

"Refreshing, quick and easy. Use as a salad or salsa. Fill a wrap, top a plate of greens or grilled fish, meat or chicken. The frozen corn chills the salad down which adds to the refreshing taste for hot summer days! You can go mild or kick it up with a jalapeno or smokey chipotles! Yes, parsley can be use in place of the cilantro."

Ingredients: chipotle chiles in adobo, diced tomatoes...

"A very simple to make salad from Ghana with really complex flavors. Make it as spicy as you like by using hot instead of sweet paprika and upping the cayenne."

Ingredients: chives, cinnamon, lemon juice...

"I am surprised how difficult it is to find a genuine guacamole recipe. No need for mayo or sour cream or all the other additives. This is the original, handed down generations, yet the most simple basic way to make Guacamole. I even make it better than my Mother in Law, which is a hard act to follow. :) Make this recipe and you will never go back...."

Ingredients: cilantro, fresh jalapenos...

"Avocados add such flavor and color to a meal. This is yummy. Adopted from the Haas Avocado Board. Enjoy!"

Ingredients: eggs, fresh mushrooms...

"Delish! Adapted from Everyday with Racheal Ray magazine!"

Ingredients: cilantro, ground cumin...

"TOH; goes well with Tex-Mex menu."

Ingredients: pepper, salad greens...

"A tasty dip that is a success at any party. I got this recipe from a friend from Mexico. Easy to make!"

Ingredients: limes, onions, salt and pepper...

"A "no-mayo" potato salad. Simple yet delicious. Make sure the avocado is ripe but not mushy."

Ingredients: pepper, extra virgin olive oil...