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    We returned 118 recipes for...

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    I love bananas and oatmeal, so when I saw this in the September 2004 issue of Cooking Light, I just knew I had to make it! I wasn't at all disappointed....

    Banana-Oatmeal Bread

    Recipe #100513

    0 More Info
    Banana-Oatmeal Bread
    By Vino Girl on September 23, 2004

    Recipe #100513

    "I love bananas and oatmeal, so when I saw this in the September 2004 issue of Cooking Light, I just knew I had to make it! I wasn't at all disappointed. The oatmeal makes it hearty and somewhat chewy, while the bananas and buttermilk make it sweet and moist - yet it is not as sweet or sticky-moist as some other banana breads I've had. This..."
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    Ingredients: cooking spray, eggs, oats...

    Rating: 93.20%;

    88 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 5 mins

    I've never eaten these at the Outback, but they are succulent wee buggers!

    Outback Steakhouse Gold Coast Coconut Shrimp

    Recipe #33239

    1 More Info
    "I've never eaten these at the Outback, but they are succulent wee buggers!"
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    Ingredients: stone ground mustard, sweetened flaked coconut...

    Rating: 90.80%;

    24 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 15 mins

    Recipe #27825

    Delicious and easy dish!

    2 More Info
    Chicken Adobo
    By Mille® on May 8, 2002

    Recipe #27825

    "Delicious and easy dish!"
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    Ingredients: low sodium soy sauce, peppercorns...

    Rating: 90.40%;

    23 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 25 mins

    My version of a recipe made famous by the wife of a former Queensland premier.

    Pumpkin Scones

    Recipe #18101

    3 More Info
    Pumpkin Scones
    By JustJanS on January 25, 2002

    Recipe #18101

    "My version of a recipe made famous by the wife of a former Queensland premier."
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    Ingredients: eggs, milk, pumpkin...

    Rating: 84.20%;

    19 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #41228

    This recipe was in a handbook given to me by the Coeliac Society - Melbourne. I think they taste rather good.

    4 More Info
    Gluten free Apple Cinnamon Muffins
    By SandraMK on September 24, 2002

    Recipe #41228

    "This recipe was in a handbook given to me by the Coeliac Society - Melbourne. I think they taste rather good."
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    Ingredients: bicarbonate of soda, cinnamon...

    Rating: 86.60%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This is for 2, but is easy to adjust for more. Makes a great breakfast or lunch. I use low fat yogurt.

    Yogurt Parfait

    Recipe #25343

    5 More Info
    Yogurt Parfait
    By MizzNezz on April 16, 2002

    Recipe #25343

    "This is for 2, but is easy to adjust for more. Makes a great breakfast or lunch. I use low fat yogurt."
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    Ingredients: granola cereal, strawberries...

    Rating: 90.00%;

    18 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    A healthy almost no fat dish and a great way to use up all the left over vege's in your crisper.

    Vegetable and Lentil Hotpot

    Recipe #142231

    6 More Info
    Vegetable and Lentil Hotpot
    By Stardustannie on October 21, 2005

    Recipe #142231

    "A healthy almost no fat dish and a great way to use up all the left over vege's in your crisper."
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    Ingredients: brown mustard seeds, cumin...

    Rating: 97.60%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Before you start make sure you bread machine has the dough setting. We often have pizza nights and use this recipe for a base, this makes up a crispy...

    Pizza Dough (For Bread Machine)

    Recipe #256080

    7 More Info
    Pizza Dough (For Bread Machine)
    By Chef floWer on September 29, 2007

    Recipe #256080

    "Before you start make sure you bread machine has the dough setting. We often have pizza nights and use this recipe for a base, this makes up a crispy pizza base. This recipe uses Australia metric measuring tools - One Australian tablespoon equals 20 mls - Thank you Chef #223169 for the photo idea :D"
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    Ingredients: dry yeast, olive oil, salt...

    Rating: 100.00%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 55 mins

    Recipe #30296

    On the Islands,it's traditional to make and give this tropical fruit-nut bread as a gift. Imagine this bread toasted and buttered or made into French...

    8 More Info
    Hawaiian Mango Bread
    By Lorac on June 3, 2002

    Recipe #30296

    "On the Islands,it's traditional to make and give this tropical fruit-nut bread as a gift. Imagine this bread toasted and buttered or made into French toast! From Sam choy's "Island Flavors"."
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    Ingredients: cinnamon, coconut, fresh mango...

    Rating: 87.60%;

    13 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This is one of my family's favourite soups....their's 'cause it tastes good, mine 'cause it's so quick n easy and the ingredients...

    Golden Lentil Soup

    Recipe #137380

    9 More Info
    Golden Lentil Soup
    By Stardustannie on September 13, 2005

    Recipe #137380

    "This is one of my family's favourite soups....their's 'cause it tastes good, mine 'cause it's so quick n easy and the ingredients are usually always on hand."
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    Ingredients: curry powder, onions...

    Rating: 93.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Wowee wow, think you don't like cous cous, then try this recipe, I swear you'll be converted. A great healthy & tasty lunch. Found in Recipes...

    Curried Tuna, Carrot & Hommus Couscous

    Recipe #303872

    10 More Info
    Curried Tuna, Carrot & Hommus Couscous
    By **Mandy** on May 16, 2008

    Recipe #303872

    "Wowee wow, think you don't like cous cous, then try this recipe, I swear you'll be converted. A great healthy & tasty lunch. Found in Recipes +."
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    Ingredients: curry powder, garlic, hummus...

    Rating: 96.40%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    I can't believe this isn't on here! This has got to be one of the easiest baking recipes I use on a regular basis. I am sure this is from a Taranaki...

    Chocolate Weetabix Fudge

    Recipe #158189

    11 More Info
    Chocolate Weetabix Fudge
    By delnz99 on March 1, 2006

    Recipe #158189

    "I can't believe this isn't on here! This has got to be one of the easiest baking recipes I use on a regular basis. I am sure this is from a Taranaki cookbook. It's just delicious! I use chocolate icing."
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    Ingredients: Weetabix, cocoa, milk...

    Rating: 88.80%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #47078

    Made with crushed pineapple and mashed bananas.

    12 More Info
    Hawaiian Bread (Bread Machine)
    By southern chef in louisiana on November 20, 2002

    Recipe #47078

    "Made with crushed pineapple and mashed bananas."
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    Ingredients: coconut extract, crushed pineapple with juice...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    These are delicious and nutritious! My kids had no idea they contained no meat!

    Vegetarian Sausage Rolls

    Recipe #185642

    13 More Info
    Vegetarian Sausage Rolls
    By Sally in Sydney on September 11, 2006

    Recipe #185642

    "These are delicious and nutritious! My kids had no idea they contained no meat!"
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    Ingredients: eggs, low fat cottage cheese...

    Rating: 94.20%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This is one of my mother's recipe, she was born in Cyprus and this recipe has been passed on to her by her mother. It's a quick side dish. My...

    Chef Flower's Cracked Wheat Pilaf  - Kibrisli Bulgur Pilavi

    Recipe #256701

    14 More Info
    "This is one of my mother's recipe, she was born in Cyprus and this recipe has been passed on to her by her mother. It's a quick side dish. My mother has a few recipes using bulgur, but she prepared this one regularly when I was living at home. You could serve it with a scope of plain yoghurt."
    View Full Recipe

    Ingredients: vermicelli, olive oil, onions...

    Rating: 96.60%;

    6 Reviews

    Prep Time:3 mins

    Total Time: 23 mins

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