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Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt.
Recipe #23084
"Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt."View Full Recipe
Ingredients: egg whites, nutmeg, raisins...
Prep Time:10 mins
Total Time: 25 mins
A traditional Finnish rye bread. Often this would be served with stews or soups - at least thats when I remember having it. Best with butter!
Recipe #81854
"A traditional Finnish rye bread. Often this would be served with stews or soups - at least thats when I remember having it. Best with butter!"View Full Recipe
Ingredients: oatmeal, rye flour, salt...
Prep Time:20 mins
Total Time: 30 mins
"These are rich, sweet, chewy cookies."View Full Recipe
Ingredients: cinnamon, solid shortening...
Prep Time:10 mins
Total Time: 20 mins
HeHe....I had to post this recipe just because the name was so amazing...plus it sounds pretty good! I think it means Cauliflower Rye Casserole. It is...
Recipe #134759
"HeHe....I had to post this recipe just because the name was so amazing...plus it sounds pretty good! I think it means Cauliflower Rye Casserole. It is from Sundays at Moosewood."View Full Recipe
Ingredients: fresh ground black pepper, dry mustard...
Prep Time:1 mins
Total Time: 46 mins
I love making bars because they don't require all the work of shaping of cookies. Just press the dough in a pan, bake, and cut into bars. A delicious...
Recipe #124830
"I love making bars because they don't require all the work of shaping of cookies. Just press the dough in a pan, bake, and cut into bars. A delicious holiday treat and can be made ahead and frozen."View Full Recipe
Ingredients: cinnamon, eggs...
Prep Time:10 mins
Total Time: 30 mins
This Danish delicacy is served in many Danish-American homes, including mine. A special pan is needed; even though new pans are available, many cooks...
Recipe #232875
"This Danish delicacy is served in many Danish-American homes, including mine. A special pan is needed; even though new pans are available, many cooks favor the old cast-iron pans, which are handed down from generation to generation. You can get them at many scandanavian specialty stores, and can also order them online. In Denmark, aebleskiver is..."View Full Recipe
Ingredients: cinnamon, eggs, nutmeg...
Prep Time:30 mins
Total Time: 30 mins
Recipe #23214
This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes.
"This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes."View Full Recipe
Ingredients: eggs, sugar, flour...
Prep Time:11 mins
Total Time: 21 mins
Can be eaten as a snack or with milk as a cereal.
Recipe #384802
"Can be eaten as a snack or with milk as a cereal."View Full Recipe
Ingredients: sliced almonds, dates, nutmeg...
Prep Time:10 mins
Total Time: 1 hrs
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time.
Recipe #233285
"From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time."View Full Recipe
Ingredients: small curd cottage cheese, dill...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Posting for ZWT6 and found online at Gretchen Cooks.com for Swedish recipes. These sound simple, quick and chocolately. This is what the recipe states:...
Recipe #423911
"Posting for ZWT6 and found online at Gretchen Cooks.com for Swedish recipes. These sound simple, quick and chocolately. This is what the recipe states: On ChokladbollarView Full Recipe
These are a popular Swedish treat. This easy recipe is a fun activity for a children's party. If you're concerned about the caffeine in the coffee - if you've been..."
Ingredients: cocoa powder, coconut, coffee...
Prep Time:20 mins
Total Time: 20 mins
"Crustless!"View Full Recipe
Ingredients: egg whites, sugar, vanilla...
Prep Time:20 mins
Total Time: 50 mins
Nutty tasting barley and sweet celery root turn this soup into comfort food! To speed up cooking time, replace the pearl barley with quick-cooking barley,...
Recipe #205978
"Nutty tasting barley and sweet celery root turn this soup into comfort food! To speed up cooking time, replace the pearl barley with quick-cooking barley, add it with the carrots and celery root and simmer the soup for about 20 minutes total. Adapted from Vegetarian Times magazine(2006)."View Full Recipe
Ingredients: fresh dill, vegetable bouillon cubes...
Prep Time:15 mins
Total Time: 40 mins
This red cabbage recipe is a tangy addition to meals, and it's quite easy to prepare. Note that the flavor deepens and improves if you prepare the...
Recipe #20583
"This red cabbage recipe is a tangy addition to meals, and it's quite easy to prepare. Note that the flavor deepens and improves if you prepare the dish a day ahead, refrigerate it, and then reheat it on the stove or in a 325-degree oven before serving."View Full Recipe
Ingredients: red currant jelly, salt, sugar...
Prep Time:20 mins
Total Time: 2 hrs 50 mins
Recipe #125722
From the "Scandinavian and American Recipes" cookbook, which contains recipes submitted by parents and friends of the Svenskarnas Dag Girls...
"From the "Scandinavian and American Recipes" cookbook, which contains recipes submitted by parents and friends of the Svenskarnas Dag Girls Choir. This recipe was from Margaret Peterson."View Full Recipe
Ingredients: pepper, instant beef bouillon...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Recipe #47717
This is my family's favorite soup dumpling. The nutmeg makes it so great. It came with my grandmother's side of the family from Denmark. She made...
"This is my family's favorite soup dumpling. The nutmeg makes it so great. It came with my grandmother's side of the family from Denmark. She made them whenever we had chicken soup and we fought for them."View Full Recipe
Ingredients: eggs, milk, nutmeg...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
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