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This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.
The recipe is borrowed...
Recipe #269037
"This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.View Full Recipe
The recipe is borrowed from The New Farm Vegetarian Cookbook."
Ingredients: corn, firm tofu...
Prep Time:1 hrs
Total Time: 1 hrs 40 mins
Recipe #103833
This like a great beef stew with a polenta pie crust over the top.
"This like a great beef stew with a polenta pie crust over the top."View Full Recipe
Ingredients: egg yolks, eggs, frozen peas...
Prep Time:35 mins
Total Time: 1 hrs 45 mins
Recipe #337754
From Hungry Girl - Pot Luck: Oh, chicken pot pie -- we thought we'd never get to spend quality time together again. You with your crazy-fatty crust...
"From Hungry Girl - Pot Luck: Oh, chicken pot pie -- we thought we'd never get to spend quality time together again. You with your crazy-fatty crust and gooey, creamy innards. Us with our calorie-conscious ways. We were wrong again! One of our lovely and talented subscribers inspired us to create this super-simple CPP swap (thanks, Margaret). Don't..."View Full Recipe
Ingredients: 98% fat free condensed cream of celery soup, reduced-fat crescent rolls...
Prep Time:10 mins
Total Time: 55 mins
Recipe #369385
This makes a tasty and satisfying vegetarian meal, you won't even miss the meat! Impress you family or guests! Adapted from Aida Mollencamp on the...
"This makes a tasty and satisfying vegetarian meal, you won't even miss the meat! Impress you family or guests! Adapted from Aida Mollencamp on the Food Network show, Ask Aida!"View Full Recipe
Ingredients: salt & freshly ground black pepper, white button mushrooms...
Prep Time:25 mins
Total Time: 1 hrs 5 mins
Recipe #129904
The sweet potato gives a lovely orange color to the crust and an unusual flavor to pot pie. A little time-consuming to chop all the vegetables, so you...
Recipe #129904
"The sweet potato gives a lovely orange color to the crust and an unusual flavor to pot pie. A little time-consuming to chop all the vegetables, so you could use already chopped frozen or canned vegetables for the most part (cooked according to package directions) to make it a little quicker and easier. Can be made ahead through step 14 and covered..."View Full Recipe
Ingredients: eggs, ground thyme...
Prep Time:30 mins
Total Time: 1 hrs 5 mins
Recipe #473707
This is a HEALTHY version of a full fat chicken pie recipe. Not that your tongue (or your belly!) will be able to tell a difference!
Recipe #473707
"This is a HEALTHY version of a full fat chicken pie recipe. Not that your tongue (or your belly!) will be able to tell a difference!"View Full Recipe
Ingredients: nonfat milk, pepper...
Prep Time:15 mins
Total Time: 50 mins
Recipe #449090
A tasty pie crust that is super easy to make and work with and adds some hard to come by natural calcium to the dinner plate. It can be made with all or...
Recipe #449090
"A tasty pie crust that is super easy to make and work with and adds some hard to come by natural calcium to the dinner plate. It can be made with all or just part whole wheat flour depending on your tastes. The recipe also works really well if you don't add any cheese, making this the most flexible pie crust I have ever worked with!"View Full Recipe
Ingredients: olive oil, salt, water...
Prep Time:10 mins
Total Time: 30 mins
Recipe #210612
Another cooking class recipe. The addition of zucchini, bacon and italian seasoning give this pot pie a different twist. This is so flavoraful. If...
"Another cooking class recipe. The addition of zucchini, bacon and italian seasoning give this pot pie a different twist. This is so flavoraful. If you want to, try this dish over pasta instead of in pie crusts. The ingredient amounts for bacon and mushrooms are estimates."View Full Recipe
Ingredients: pepper, peas and carrots...
Prep Time:10 mins
Total Time: 55 mins
Recipe #263401
This wholesome recipe was a favorite when I was small, during World War II, when there were shortages of many things, including money. This is easy,...
"This wholesome recipe was a favorite when I was small, during World War II, when there were shortages of many things, including money. This is easy, delicious and very inexpensive. Great on a cold winter night. Sometimes we add previously stewed chicken pieces but it can stand up on its own as a vegetarian dish."View Full Recipe
Ingredients: salt water, milk, potatoes...
Prep Time:20 mins
Total Time: 55 mins
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