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Recipe #113224
I read that a millet porridge with sweet potatoes (and sometimes chestnuts) was a traditional dish in Northern China, and pulled together the proportions,...
"I read that a millet porridge with sweet potatoes (and sometimes chestnuts) was a traditional dish in Northern China, and pulled together the proportions, method, and seasonings from a variety of sources. Have for breakfast or as a side dish. Congee is by definition mushy and bland, so be sure you are prepared for that if you make this. Everything in..."View Full Recipe
Ingredients: cinnamon sticks, millet...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Recipe #28236
Ingredients: cooking sherry, garlic, ginger...
Prep Time:10 hrs
Total Time: 10 hrs 15 mins
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