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"I've made these "meatballs" quite a few times now for potlucks as well as family dinners. They're quite good. The recipe comes from Jean Pare's Company's Coming Meatless Cooking."

Ingredients: pepper, eggs, ground sage...

"Great on their own as an appetizer or served for dinner with salad and mashed potatoes. Watkins meat magic can be ordered online at www.watkinsonline.com"

Ingredients: dried Italian seasoning, milk...

"This is from the November/December issue of Quick Cooking and my husband, who is not usually a meatball fan, absolutely loves these. I've made them more times than I can count for our family and for guests."

Ingredients: pepper, eggs, evaporated milk...

"My daughter loves meatballs and she loves barley soups so I came up with this on a cold and rainy winter day in Sacramento. It is rich and flavorful."

Ingredients: dried oregano, breakfast sausage...

"This recipe was my introduction to couscous, and I've never looked back. The first time I made it, I did accidentially use israeli couscous (don't try it!). The cinnamon is very subtle, and the meatballs are very complex in flavor. This is very healthy, and tastes sooo good!"

Ingredients: cinnamon, ground cumin...

"These are good, still a work in progress though. Make these and tell me what you think, thoughts and suggestions appreciated!"

Ingredients: frankfurter buns, dried oregano...

"Kids of all ages love this dish that's easy to make and very hearty."

Ingredients: cumin, salt & freshly ground black pepper...

"Moroccan meatballs made with spiced lamb served with herb cous cous.
This was just shown on TV here in the UK and I thought I'd save it on here for future reference, looks yummy!"

Ingredients: coriander seeds, couscous...

"This is food served at Fairs and Nordic gatherings.The meatballs can be made and mixed, then refrigerated, cooked partially, then dipped in a batter and deep fried to finish cooking. This is always served at the Montana State Fair. This is goooood eating!!!!!
Excellent with wild game/venison/ buffalo, but make sure you add the ground pork!"

Ingredients: pepper, cooking oil...

"A tasty meat substitution for vegans, this mixture can be used in place of hamburger in almost any recipe"

Ingredients: Braggs liquid aminos, fresh breadcrumbs...

"07/07/07:This recipe is an old Arabic main dish for meatless meatballs. Nowadays, we call this vegan. It is something that I grew up with and just adore. My vegan friends are happy to have such a tasty dish. Served with a fresh salad (if you can top that salad with fresh peppermint, all the better) and a vinegar and olive oil dressing, you will..."

Ingredients: coriander, lemon juice, oil...

"Wonderful as an appetizer or main dish. Recipe doubles nicely."

Ingredients: ground lean pork, fresh breadcrumbs...

"This most delicious "bake" will become one of your best creations. It is full of protein and fiber and best paired with a spinach salad."

Ingredients: small curd cottage cheese, dried basil...

"I just love recipes using frozen, precooked meatballs. The make completing recipes so much faster and easier. I usually buy my meatballs, but you can make your favorite recipe and freeze them."

Ingredients: diced tomatoes, low sodium beef broth...