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"This recipe came from Cooking Light’s 20th Anniversary issue, and was voted by staff as the Best Yeast Bread in the magazine in its 20 year history. “This irresistible sweet yeast bread is a staff favorite. Dough is shaped into balls – ‘bubbles’ – and layered into a tube pan.” Because it’s a yeast bread this recipe takes a bit of time, but it’s..."

Ingredients: cooking spray, fast rising yeast...

"This is a popular dessert item on their menu. These are very tasty and make up a bunch! From Copykat.com (http://www.copykat.com)"

Ingredients: cinnamon, margarine, milk...

"A spicy, savoury twist on healthy ingredients! Chicken thighs are rich in iron and have a better flavour when cooked in stews and sauces."

Ingredients: no-salt-added diced tomatoes, green bell peppers...

"I have no idea where the name originated... it's a Family Tradition for my honey and his siblings, another "Rosie" recipe that I'm posting for safe keeping. They are GREAT to serve as appetizers for a party."

Ingredients: Dijon mustard, miniature party rye rounds...