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    We returned 4 recipes for...

    "granola-porridge" x

    "grains" x

    "ethiopian" x

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    Recipe #212580

    Ethiopian Lentils With Berebere Spice Mix
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    Recipe includes spice mix if you can't find it in the supermarkets.

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    Ethiopian Lentils With Berebere Spice Mix
    By Olha on February 20, 2007

    Recipe #212580

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    "Recipe includes spice mix if you can't find it in the supermarkets."
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    Ingredients: cinnamon, coriander seeds...

    Rating: 92.60%;

    8 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #33622

    Easy Chapatis (Flatbread)
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    Found at yahoo! health online. LOVE these flatbreads--perfect for brown bag lunches or dips at parties.

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    Easy Chapatis (Flatbread)
    By spatchcock on July 8, 2002

    Recipe #33622

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    "Found at yahoo! health online. LOVE these flatbreads--perfect for brown bag lunches or dips at parties."
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    Ingredients: cooking spray, sea salt, water...

    Rating: 94.20%;

    7 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 40 mins

    Recipe #96980

    Authentic Injera (aka Ethiopian Flat Bread)
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    I love eating Ethiopian food, and along with the lovely spicy flavors, injera is a principal reason for that. Try this authentic recipe for injera, which...

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    Authentic Injera (aka Ethiopian Flat Bread)
    By Heather U. on August 4, 2004

    Recipe #96980

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    "I love eating Ethiopian food, and along with the lovely spicy flavors, injera is a principal reason for that. Try this authentic recipe for injera, which requires planning ahead a few days. The batter, which solely consists of ground teff and water, must ferment prior to cooking. I found the recipe upon which this is based at http://www.angelfire.com/ak/sellassie/food/injera.html,..."
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    Ingredients: teff, salt, vegetable oil...

    Rating: 62.60%;

    16 Reviews

    Prep Time:72 hrs

    Total Time: 72 hrs 10 mins

    Recipe #23783

    Sanbusa Turnovers
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    A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings...

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    Sanbusa Turnovers
    By Mille® on March 28, 2002

    Recipe #23783

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    "A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings in the Gulf countries. This is a single recipe for dough, and various different fillings, each yielding enough to fill one batch of dough to make 36-48 pastries. I have not made these myself - I found..."
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    Ingredients: cinnamon, pepper, currants...

    Rating: 80.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

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