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    Szechuan Orange Beef (Stir-Fry)
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    Easy, sweet, and spicy. Classic Szechuan stir-fry. Serve with a green vegetable over rice.

    Szechuan Orange Beef (Stir-Fry)

    Recipe #137621

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    Szechuan Orange Beef (Stir-Fry)
    By littleturtle on September 15, 2005

    Recipe #137621

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    "Easy, sweet, and spicy. Classic Szechuan stir-fry. Serve with a green vegetable over rice."
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    Ingredients: beef steaks, cornstarch...

    Rating: 90.00%;

    4 Reviews

    Prep Time:40 mins

    Total Time: 48 mins

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