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    Recipe #72928

    Sometimes a whole turkey or chicken is too much of a good thing - here's a delicious way to use up the leftovers. Homey, wonderful, comforting.

    0 More Info
    "Sometimes a whole turkey or chicken is too much of a good thing - here's a delicious way to use up the leftovers. Homey, wonderful, comforting."
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    Ingredients: dried oregano, dried rosemary...

    Rating: 100.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 15 mins

    Chicken Pot Pie

    Recipe #68214

    1 More Info
    Chicken Pot Pie
    By Mimi Bobeck on August 4, 2003

    Recipe #68214

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    Ingredients: salt & freshly ground black pepper, dried thyme...

    Rating: 92.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #163107

    This filling is also wonderful served over baked puff pastry shells or Texas toast instead of baking in a pie shell --- make two and freeze one for another...

    2 More Info
    "This filling is also wonderful served over baked puff pastry shells or Texas toast instead of baking in a pie shell --- make two and freeze one for another meal! to save time you may cook the potatoes a day ahead and refrigerate, since the bouillon powder has a high sodium content do not add in any salt until the end of cooking ;-)"
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    Ingredients: chicken bouillon powder, mixed vegetables...

    Rating: 96.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    I've perfected this chicken pot pie and it's now a requested favourite among family and friends!

    Tabby's Homemade Chicken Pot Pie

    Recipe #268723

    3 More Info
    Tabby's Homemade Chicken Pot Pie
    By Tabby Bartley on November 28, 2007

    Recipe #268723

    "I've perfected this chicken pot pie and it's now a requested favourite among family and friends!"
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    Ingredients: unbaked pie crusts, frozen green peas...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #63671

    This is a great make-ahead recipe as everything can be assembled and frozen. Or just make up to the pork filling mixture, freeze, and assemble the recipe...

    4 More Info
    "This is a great make-ahead recipe as everything can be assembled and frozen. Or just make up to the pork filling mixture, freeze, and assemble the recipe another day. Great to have on hand when there's little time to prep a great meal."
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    Ingredients: ground cumin, ground lean pork...

    Rating: 95.00%;

    4 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 20 mins

    This is a simple, yet delicious, comforting meal. I've had it forever and the whole family loves it. I usu. don't make it with the almonds and...

    Sarah Shipley's Chicken Pot Pie

    Recipe #203580

    5 More Info
    Sarah Shipley's Chicken Pot Pie
    By WI Cheesehead on January 7, 2007

    Recipe #203580

    "This is a simple, yet delicious, comforting meal. I've had it forever and the whole family loves it. I usu. don't make it with the almonds and it still tastes fantastic! Takes just minutes to throw together if you buy the crust already made."
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    Ingredients: colby, refrigerated pie crusts...

    Rating: 85.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #83555

    My husband learned this recipe from one of the guys at the fire station and has taught it to me. It is so quick, easy and delicious.

    6 More Info
    Easy Chicken Pot Pie
    By STK FD WIFE, A.TITUS on February 10, 2004

    Recipe #83555

    "My husband learned this recipe from one of the guys at the fire station and has taught it to me. It is so quick, easy and delicious."
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    Ingredients: cream of potato soup, cream of chicken soup...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Bubbly warm goodness under a crispy crust. Another one dish wonder from Ina. House Beautiful Magazine, September 2009 edition. I have tasted Ina Garten's...

    Seafood Pot Pie

    Recipe #384612

    7 More Info
    Seafood Pot Pie
    By Manami on August 9, 2009

    Recipe #384612

    "Bubbly warm goodness under a crispy crust. Another one dish wonder from Ina. House Beautiful Magazine, September 2009 edition. I have tasted Ina Garten's Lobster Potpie and it was awesome - so how can you improve on something so delicious but she has!!! "One of my philosphies of cooking is to take a recipe you are totally comfortable making,..."
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    Ingredients: clam juice, fresh ground black pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:50 mins

    Total Time: 2 hrs 40 mins

    Recipe #354743

    Low Fat and ligher in calories version from the Kraft recipes and I posted it here when I couldn't find a similar one to save for myself. It was...

    8 More Info
    Deep Dish Chicken Pot Pie
    By OCMom1 on February 9, 2009

    Recipe #354743

    "Low Fat and ligher in calories version from the Kraft recipes and I posted it here when I couldn't find a similar one to save for myself. It was simple and quick to make, you could even make the filling ahead of time and then assemble with crust and bake on night for a good week night dinner. Recipe calls for thawing vegetables but mine were..."
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    Ingredients: reduced-sodium fat-free chicken broth, refrigerated pie crusts...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Start with cooked chicken, throw in a few easy ingredients, and speed a delicious meal to the table. I found this recipe in a newspaper article.

    Super Fast Chicken Pot Pie

    Recipe #399979

    9 More Info
    Super Fast Chicken Pot Pie
    By Susie D on November 17, 2009

    Recipe #399979

    "Start with cooked chicken, throw in a few easy ingredients, and speed a delicious meal to the table. I found this recipe in a newspaper article."
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    Ingredients: dried thyme, alfredo sauce...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    From Gourmet Magazine, November 2007, page 208.
    Made this for lunch New Year's Day and it was a hit.
    Substitute chicken if you wish. If...

    Turkey Pot Pie With Cheddar Biscuit Crust

    Recipe #275280

    10 More Info
    "From Gourmet Magazine, November 2007, page 208.
    Made this for lunch New Year's Day and it was a hit.
    Substitute chicken if you wish. If you don't feel like messing with the vegetables, use a thawed bag of frozen stew veggies or mixed veggies. Works great.
    I am not including the stock recipe from the magazine as it is a standard..."
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    Ingredients: turkey meat, baby peas...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Recipe #153221

    I love tweaking 50's Comfort Food, so when I knew that I was having friends over for dinner, I wanted to upgrade Chicken Pot pie for all those jaded...

    11 More Info
    Company's Coming Chicken Pot Pie
    By The_Swedish_Chef on January 24, 2006

    Recipe #153221

    "I love tweaking 50's Comfort Food, so when I knew that I was having friends over for dinner, I wanted to upgrade Chicken Pot pie for all those jaded palates. This is extremely easy to put together, as half of it is ready-made products and the other half is scratch. Make the sauce early in the day, let the flavours mingle and then pop it in the..."
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    Ingredients: merlot, cream of chicken soup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #82669

    Spicy food lover's shepherd's pie!!! (although the sweet potato topping cools it somewhat) This is good!!! Nummmmmmy!!! (dried pepper soaking...

    12 More Info
    Southwestern Shepherd's Pie - Crock Pot
    By Derf on January 31, 2004

    Recipe #82669

    "Spicy food lover's shepherd's pie!!! (although the sweet potato topping cools it somewhat) This is good!!! Nummmmmmy!!! (dried pepper soaking time not included in prep time.) from the local newspaper."
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    Ingredients: cumin seeds, salt & freshly ground black pepper...

    Rating: 80.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Recipe #138258

    You can prepare the pie a day ahead and refrigerate overnight, or freeze pie for up to one month. Although I have only made this using puff pastry, I...

    13 More Info
    "You can prepare the pie a day ahead and refrigerate overnight, or freeze pie for up to one month. Although I have only made this using puff pastry, I would think that you could use a plain pie pastry for this instead of the puff pastry. This is delicious! If you want cut the sausages in half after browning."
    View Full Recipe

    Ingredients: cream cheese, breakfast sausage...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #393088

    This is a FABULOUS recipe by The Pastry Queen, Rebecca Rather, from her cookbook "The Pastry Queen: Royally Good Recipes from the Texas Hill Country's...

    14 More Info
    "This is a FABULOUS recipe by The Pastry Queen, Rebecca Rather, from her cookbook "The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Cafe." She says she can never make enough of these wonderful pot pies to satisfy her loyal customers. After trying this recipe, I can certainly see why. PURE comfort food..."
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    Ingredients: cream cheese, salt & freshly ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 2 hrs

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