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    Memories! An other dish my Momma made! Yes jar pickles are used!
    Very Inexpensive for when times are hard!
    Instant flour
    http://www.ochef.com/21.htm...

    Polish Dill Pickle Soup

    Recipe #138138

    0 More Info
    Polish Dill Pickle Soup
    By Rita~ on September 20, 2005

    Recipe #138138

    "Memories! An other dish my Momma made! Yes jar pickles are used!
    Very Inexpensive for when times are hard!
    Instant flour
    http://www.ochef.com/21.htm"
    View Full Recipe

    Ingredients: pickle juice, eggs, fresh dill...

    Rating: 95.80%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks...

    Rustic Country Loaf

    Recipe #118404

    1 More Info
    Rustic Country Loaf
    By lauralie41 on April 21, 2005

    Recipe #118404

    "After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the shelf but found The New Polish Cuisine by Chef Michael J. Baruch. Now I can add even more recipes to my Polish cookbook here on zaar!! Thank you so much..."
    View Full Recipe

    Ingredients: sea salt, sugar, water...

    Rating: 90.00%;

    20 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 5 mins

    Homemade Sauerkraut Pierogies / Perogies - Old Fashioned Recipe

    Recipe #66653

    2 More Info
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    Ingredients: bacon fat, eggs, warm water...

    Rating: 91.40%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Roasted Asparagus With Lemon

    Recipe #67329

    3 More Info
    Roasted Asparagus With Lemon
    By Mimi Bobeck on July 24, 2003

    Recipe #67329

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    Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

    Rating: 93.80%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    Homemade Potato and Cheese Pierogies /  Old Fashioned Perogies

    Recipe #66652

    4 More Info
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    Ingredients: cottage cheese, eggs...

    Rating: 85.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Homemade Cottage Cheese Pierogies / Perogies - the Old Fashioned

    Recipe #66654

    5 More Info
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    Ingredients: dry curd cottage cheese, eggs...

    Rating: 88.60%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This recipe can be made with a cheese filling. Which can be made while dough is rising.
    The rising times are not included. There are 3 rising times...

    Polish Babka With Optional Cheese Filling

    Recipe #163041

    6 More Info
    Polish Babka With Optional Cheese Filling
    By Rita~ on April 5, 2006

    Recipe #163041

    "This recipe can be made with a cheese filling. Which can be made while dough is rising.
    The rising times are not included. There are 3 rising times be sure to do the rising of the dough in a draft free, warm place. The picture posted is with dried cherries, dried cranberries and the optional saffron. I must say this is one of my favorite home..."
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    Ingredients: cinnamon, cream cheese...

    Rating: 100.00%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #164056

    This is the soup we referred to as borscht. It wasn't until I was full grown that I found out it isn't referred to as borscht by anybody else!...

    7 More Info
    My Polish(Easter) Kielbasa Soup
    By Nana Lee on April 12, 2006

    Recipe #164056

    "This is the soup we referred to as borscht. It wasn't until I was full grown that I found out it isn't referred to as borscht by anybody else! LOL
    This, like all other soups, tastes better reheated. When storing this soup, keep broth and potatoes in one container, kielbasa in another, and hardboiled eggs separately from both. I couldn't..."
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    Ingredients: hard-boiled eggs, kielbasa...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #138143

    This dessert was made when times were hard or on Fridays (no meat)we had them for supper. My mom topped it with sweetened sour cream. Also use to fill...

    8 More Info
    Polish Nalesniki (Very Thin Pancake) Crepes
    By Rita~ on September 20, 2005

    Recipe #138143

    "This dessert was made when times were hard or on Fridays (no meat)we had them for supper. My mom topped it with sweetened sour cream. Also use to fill with farmers cheese."
    View Full Recipe

    Ingredients: jam, eggs, milk...

    Rating: 84.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 16 mins

    Easy and delicious recipe for cabbage roll. A variation of a recipe found in my grandmother's recipe box.

    Vegetarian Polish Cabbage Rolls

    Recipe #294152

    9 More Info
    Vegetarian Polish Cabbage Rolls
    By Celticevergreen on March 25, 2008

    Recipe #294152

    "Easy and delicious recipe for cabbage roll. A variation of a recipe found in my grandmother's recipe box."
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    Ingredients: eggs, diced tomatoes...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Is a type of shortbread which is served at Easter. When cool can be decorated with powdered sugar glaze and slice almonds. For ease I make it in the food...

    Mazurek Topped With Apple

    Recipe #138146

    10 More Info
    Mazurek Topped With Apple
    By Rita~ on September 20, 2005

    Recipe #138146

    "Is a type of shortbread which is served at Easter. When cool can be decorated with powdered sugar glaze and slice almonds. For ease I make it in the food processor but you can make by hand!"
    View Full Recipe

    Ingredients: egg yolks, heavy cream, salt...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    My mother's gefilte fish is the stuff of legends. We have tried to reproduce it for years, with little success. We have watched her make it, measured,...

    My Mom's Legendary Galicianer (Sweet) Gefilte Fish

    Recipe #186793

    11 More Info
    "My mother's gefilte fish is the stuff of legends. We have tried to reproduce it for years, with little success. We have watched her make it, measured, copied, you name it. Still, it is just not the same as the fish my mom makes. Hers is so delicious, even to people who just despise gefilte fish, that friends and family members will travel across..."
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    Ingredients: pepper, fish bones, onions...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 30 mins

    Pierogies - Homemade, Another Variation

    Recipe #66656

    12 More Info
    Pierogies - Homemade, Another Variation
    By Mimi Bobeck on July 14, 2003

    Recipe #66656

    View Full Recipe

    Ingredients: eggs, onions, potatoes...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    I often make this for brunch -- it's a dish that's pretty easy to prepare and my brother and I both love it. I process my cabbage in the food...

    Stove Top Smoked Kielbasa and Cabbage

    Recipe #257089

    13 More Info
    Stove Top Smoked Kielbasa and Cabbage
    By Bone Man on October 4, 2007

    Recipe #257089

    "I often make this for brunch -- it's a dish that's pretty easy to prepare and my brother and I both love it. I process my cabbage in the food processor and shred the cabbage about 3 or 4 times larger than I would for coleslaw. Using two canned chipotle peppers with the sauce that clings to them yields pretty good heat -- one is pretty much..."
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    Ingredients: chipotle chiles in adobo, smoked kielbasa...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #118408

    I love the pickled vegetables from the grocery store and this recipe sounds even better. This recipe comes from The New Polish Cuisine by Chef Michael...

    14 More Info
    Sweet Pickled Garden Vegetables
    By lauralie41 on April 21, 2005

    Recipe #118408

    "I love the pickled vegetables from the grocery store and this recipe sounds even better. This recipe comes from The New Polish Cuisine by Chef Michael J. Baruch and it is in the savory salad section."
    View Full Recipe

    Ingredients: cider vinegar, fresh dill...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

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