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"My family are not big beef fans. I was looking for an easy and tasty breakfast sausage recipe and finally came up with this on my own after several attempts."

Ingredients: pepper, eggs, ground deer meat...

"This is my own concotion. It's kind of an elementary recipe, really kind of goofy actually but I absolutely love omelettes and I have been working on this one for a while, adding imgredients and taking them out."

Ingredients: eggs, Tabasco jalapeno sauce...

"This casserole is great if you have left over meat. I have used elk meat, regular steak meat and ground beef."

Ingredients: pepper, corn...

"we found this on a hunting magazine and we always enjoy it, it calls for venison, but i often use just ground beef; makes real good camp food, but i do it at house all the time, if you like you food with more meat, use only 1/2 cup of rice, any will do, just no calrose; you can use red pepper if you prefer, or even the can ortega peppers are good on..."

Ingredients: venison, green peppers, oil...

"For an hors d’oeuvre, top a 1/2" sourdough baguette slice with a little sharp cheddar or Monterey Jack cheese, and melt. Spoon on some chili and chopped scallions, and serve."

Ingredients: ground cumin, tomatoes with juice...

"This was my mom's recipe but I changed it to suit me so I guess now its mine."

Ingredients: venison, garlic, nutmeg...

"This is a WONDERFUL Venison Stew and also makes a WONDERFUL Beef Stew. It was actually devised by my partner, Dean Ramsey. If you have any questions e-mail me: AlanLeonetti@q.com"

Ingredients: pepper, dried rosemary...