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"This recipe is adapted from one in the wonderful French culinary encyclopedia, "Larousse Gastronomique." It is delicious and pretty to look at."

Ingredients: confectioners' sugar, milk...

"Thin breaded chicken cooked in panko bread crumbs served with a simple salad. From Tyler Florence."

Ingredients: salt & freshly ground black pepper, egg yolks...

"This is perfect to have in the freezer as they defrost quickly and go both, for a snack or a light dinner with salad. You can even use them for breakfast or brunch and they are great for picnics or trips to the country side. They are a classic! And it is yeast free!"

Ingredients: pepper, warm water, ham...

"I have a friend in Duxbury, MA, who used to describe herself as the "hamburger queen." This recipe was concocted for her to show her that ground meat can not only be truly tasty, but also elegant, exotic and fit for company... This recipe is Bohemian in origin. You may substitute commercial puff pastry, if desired, although it will change..."

Ingredients: clarified butter, fresh savory...

"This is an Austrian version of a smoked salmon spread. Horseradish is very popular in Austria and is used in many dips and sauces. The salmon used in this dish is not Lox, this is slowly smoked Alaskan Sockey and is flaked rather than cut. Enjoy it with some crusty Ciabatta bread and a glass of fruity white wine."

Ingredients: pepper, cream cheese, dill...

"By Jennifer McGavin. These Poppy Seed Rolls are an Austrian specialty, often served with coffee or brunch. There are just a few options offered in making these great rolls, which stretches the instructions to the point that it appears rather complicated. But it's not a complicated recipe."

Ingredients: cinnamon, egg yolks, eggs...

"Austrian recipe from a friend of my grandmothers. Kind of like a bread pudding."

Ingredients: cinnamon, eggs, milk...

Ingredients: fresh Italian parsley, dried apricots...

"These are made from scratch and taste much better than the ones you buy halfready or from the store. You can decorate them with your favorite seeds.
I like my bagels with cream cheese, or fresh salad and salmon.
Please tell me your toppings if you comment!"

Ingredients: honey, oil, salt...

"Specialty of the Restaurante Drei Husaren in Vienna, Austria. Recipe from a clipping in my grandmother's recipe box."

Ingredients: frozen shrimp, green onions...

"Found online; posting for ZWT6 (Germany/Austria)"

Ingredients: chocolate, confectioners' sugar...

"Sounds refreshing and different! Taken from cocktailsoftheworld.com and posted for ZWT."

Ingredients: lemon twists, tonic water...

"ZWT 6. These pancakes are delicious. I just tried them this morning. I heated the juice of half an orange in the microwave and put the raisins in the hot juice to plump up. If you don't have cake flour or pastry flour on hand, use all purpose white flour, but use 2 tbsp less flour."

Ingredients: eggs, pastry flour, milk...

"Salzburger Nockerln, or "Salzburg Dumplings," is a sweet soufflé or omelet that resembles three or more golden church domes in a baking dish. It is an easy recipe that is great breakfast or brunch idea as well as a dessert. I make vanilla sugar by putting a vanilla bean in a container with sugar, it sits in my pantry.... you could..."

Ingredients: confectioners' sugar, egg whites...