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    When I got my George Foreman grill, I made up this recipe to be like the ones that I had bought. It has been a big hit with everyone.

    Panini Sandwiches

    Recipe #16432

    0 More Info
    Panini Sandwiches
    By Mysterygirl on December 30, 2001

    Recipe #16432

    "When I got my George Foreman grill, I made up this recipe to be like the ones that I had bought. It has been a big hit with everyone."
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    Ingredients: deli turkey, deli ham...

    Rating: 98.40%;

    52 Reviews

    Prep Time:0 mins

    Total Time: 4 mins

    This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well.

    Turkey-Barley Soup

    Recipe #24638

    1 More Info
    Turkey-Barley Soup
    By Lennie on April 8, 2002

    Recipe #24638

    "This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well."
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    Ingredients: turkey meat, turkey broth...

    Rating: 93.00%;

    26 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 40 mins

    Recipe originally posted May 27. 2003. This has been well liked by anyone I have made it for. Even picky eaters have liked it. Kids have loved it too....

    Aunt Woofie's Meat-N-Rice Casserole

    Recipe #63127

    2 More Info
    Aunt Woofie's Meat-N-Rice Casserole
    By AuntWoofieWoof on May 27, 2003

    Recipe #63127

    "Recipe originally posted May 27. 2003. This has been well liked by anyone I have made it for. Even picky eaters have liked it. Kids have loved it too. You can use ground beef, ground turkey, ground chicken, Italian sausage or pork sausage. The sour cream and mayonnaise add a little bit of tartness and flavor to it. It is really good served with corn...."
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    Ingredients: cream of mushroom soup, Italian sausage...

    Rating: 83.80%;

    21 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.

    Super Italian Sub

    Recipe #117061

    3 More Info
    Super Italian Sub
    By littleturtle on April 13, 2005

    Recipe #117061

    "Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."
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    Ingredients: cider vinegar, pepper...

    Rating: 97.80%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #218276

    I found this recipe years ago and it's still one of DH's favorite dishes and it's very easy to make.

    4 More Info
    Turkey-Pesto Calzone
    By littleturtle on March 22, 2007

    Recipe #218276

    "I found this recipe years ago and it's still one of DH's favorite dishes and it's very easy to make."
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    Ingredients: pizza dough, turkey breast...

    Rating: 97.20%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    These rich and easy enchiladas come from Sunset's 1969 cookbook favorite recipes 1. To save more time on this time saving recipe you can buy the already...

    Chicken or Turkey Enchiladas with Sour Cream

    Recipe #81908

    5 More Info
    Chicken or Turkey Enchiladas with Sour Cream
    By Barb Gertz on January 23, 2004

    Recipe #81908

    "These rich and easy enchiladas come from Sunset's 1969 cookbook favorite recipes 1. To save more time on this time saving recipe you can buy the already grated cheese. Use your favorite red or green salsa."
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    Ingredients: corn tortillas, medium hot salsa...

    Rating: 98.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    serve as appitizers, for lunches, great finger food

    leftover rice muffins

    Recipe #42245

    6 More Info
    leftover rice muffins
    By mmlwjr on October 3, 2002

    Recipe #42245

    "serve as appitizers, for lunches, great finger food"
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    Ingredients: eggs, green olives, ham...

    Rating: 100.00%;

    10 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #46963

    Yum I created this for my husband the other night it is so easy and good!

    7 More Info
    Easy Unstuffed Cabbage for the Crock Pot
    By paula&matt on November 19, 2002

    Recipe #46963

    "Yum I created this for my husband the other night it is so easy and good!"
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    Ingredients: pepper, uncooked rice, salt...

    Rating: 82.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 5 hrs 10 mins

    Being without a kitchen while we remodel I'm having to get creative about finding/inventing new tastes from my crock pot. This is the most successful...

    Crock Pot Mexican Meatloaf

    Recipe #202723

    8 More Info
    Crock Pot Mexican Meatloaf
    By 3KillerBs on December 31, 2006

    Recipe #202723

    "Being without a kitchen while we remodel I'm having to get creative about finding/inventing new tastes from my crock pot. This is the most successful invention so far. The kids loved it hot and then ate the leftovers for lunches so fast I hardly got any. LOL

    I used a 6qt, oval crock pot and 4lbs of meat to feed my large family. If you..."
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    Ingredients: cumin, eggs, hamburger...

    Rating: 91.40%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 7 hrs 10 mins

    9 More Info
    Country Style Turkey Sausage
    By Dancer^ on February 13, 2003

    Recipe #54028

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    Ingredients: egg whites, ground sage...

    Rating: 96.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 32 mins

    Recipe #197805

    This is the best gosh darn soup! MIL makes it every year and I finagled the recipe from her..I know it sounds weird but its heavenly. She got the recipe...

    10 More Info
    Leftover Thanksgiving Soup
    By Maineiac on November 26, 2006

    Recipe #197805

    "This is the best gosh darn soup! MIL makes it every year and I finagled the recipe from her..I know it sounds weird but its heavenly. She got the recipe out of a store flyer."
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    Ingredients: garlic powder, turkey gravy...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    This casserole is a great use of leftover Thanksgiving or Christmas turkey! Make it and put it into a casserole dish and seal well, then put it in the...

    Day-after Scalloped Turkey

    Recipe #103146

    11 More Info
    Day-after Scalloped Turkey
    By Julesong on November 2, 2004

    Recipe #103146

    "This casserole is a great use of leftover Thanksgiving or Christmas turkey! Make it and put it into a casserole dish and seal well, then put it in the freezer for a couple of weeks down the line when you're craving the taste of the holidays again. :) It also travels well to potlucks, especially if you use one of those disposable foil casserole..."
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    Ingredients: fresh ground black pepper, ground sage...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Entered for safe-keeping. From WW's "Simply the Best All American". About 7 "thingies" per serving. Add a tossed salad for a...

    Kentucky Hot Brown Ww

    Recipe #351923

    12 More Info
    Kentucky Hot Brown Ww
    By KateL on January 26, 2009

    Recipe #351923

    "Entered for safe-keeping. From WW's "Simply the Best All American". About 7 "thingies" per serving. Add a tossed salad for a quick dinner."
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    Ingredients: turkey bacon, light cheddar cheese...

    Rating: 100.00%;

    4 Reviews

    Prep Time:3 mins

    Total Time: 12 mins

    A high-protein, delicious one-meal dish. Made ahead of time, this casserole freezes well and is a good dish on-the-run. Omit ground meat for a vegetarian...

    Aztec Casserole

    Recipe #98031

    13 More Info
    Aztec Casserole
    By Unknown Or Reset on August 17, 2004

    Recipe #98031

    "A high-protein, delicious one-meal dish. Made ahead of time, this casserole freezes well and is a good dish on-the-run. Omit ground meat for a vegetarian meal."
    View Full Recipe

    Ingredients: dried red beans, dried black-eyed peas...

    Rating: 86.60%;

    3 Reviews

    Prep Time:40 mins

    Total Time: 2 hrs 40 mins

    Healthy and easy rice cooker dish that you don't have to babysit, inspired by a Moosewood creation. This will be more like a casserole consistency...

    Turkey Barley Goulash Casserole (Rice Cooker)

    Recipe #187781

    14 More Info
    Turkey Barley Goulash Casserole (Rice Cooker)
    By Demandy on September 26, 2006

    Recipe #187781

    "Healthy and easy rice cooker dish that you don't have to babysit, inspired by a Moosewood creation. This will be more like a casserole consistency than a stew, because the barley soaks up the cooking liquid. You can sub a can of diced tomatoes for the tomato paste and water. You may top with shredded cheddar cheese if you wish. This reheats..."
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    Ingredients: pepper, lean ground turkey...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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