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"Crook's Corner is a restaurant in Chapel Hill, NC. This is a dish served at the restaurant and I found the recipe in the latest Southern Living magazine. I made this last night for dinner and my husband and I went nuts for it, it's the ultimate comfort food. Don't let the long list of ingredients throw you off, this goes together quickly..."

Ingredients: fresh lemon juice, fat-free low-sodium chicken broth...

"I've never eaten these at the Outback, but they are succulent wee buggers!"

Ingredients: stone ground mustard, sweetened flaked coconut...

"Picked this one up on a recipe card at the seafood department of our local supermarket. Please note that prep. time includes marinating time!"

Ingredients: shrimp, dried rosemary...

"Great for a fish fry. Mushrooms and other veggies go great too, as well as chicky tenders, and squares of marinated tofu. Experiment and have fun! Makes enough for 1 pound of seafood."

Ingredients: eggs, salt, vegetable oil...

Ingredients: lemon juice, light cream...

"I guarantee that this will wake up every single one of your heat-loving taste buds!"

Ingredients: ground thyme, ground basil...

"If you are hosting a crowd to watch a ball game, you'll want to double or triple this recipe."

Ingredients: eggs, Frank's red hot sauce...

""Helluva Yumski" doesn't come in an easier, quicker package."

Ingredients: lobster tails, salt substitute...

Ingredients: lemons, parsley...

Ingredients: pepper, ground cumin...

Ingredients: lemons, live lobsters...

"A sensational combination of flavors! Just read the recipe and imagine popping one in your mouth. Are you drooling yet?"

Ingredients: coconut flakes, coconut milk...

"The maple gives this dish a delicate flavour unlike any other scallops dish. Puleeeeze don't use fake maple syrup!"

Ingredients: Dijon mustard, fresh scallops...

"From one of Gooseberry Patch's newest cookbooks ("Fall, Family & Friends") comes this very Southern recipe for Shrimp & Grits. Now I am not Southern (my DH is), but we both love grits. I do know this dish is very traditional in the Southeast. In a check on Amazon, I discovered a cookbook devoted ENTIRELY to shrimp & grits,..."

Ingredients: tomatoes and green chilies, green onions...