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    Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.

    Super Italian Sub

    Recipe #117061

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    Super Italian Sub
    By littleturtle on April 13, 2005

    Recipe #117061

    "Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."
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    Ingredients: cider vinegar, pepper...

    Rating: 97.80%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This is a very quick fix, 5-10 min prep, 30 minutes in the oven. Kids love it. I add ranch dressing for additional flavor. I use real bacon bits to...

    Ham and Swiss Stromboli

    Recipe #130952

    1 More Info
    Ham and Swiss Stromboli
    By SazzyChef on July 25, 2005

    Recipe #130952

    "This is a very quick fix, 5-10 min prep, 30 minutes in the oven. Kids love it. I add ranch dressing for additional flavor. I use real bacon bits to save time. You can substitute the cheese of your choice. I have used American, Mild Cheddar and Mozzarella. I have experimented with adding scrambled eggs for a brunch. You can also use the french..."
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    Ingredients: French bread dough, deli ham...

    Rating: 98.60%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #34884

    This is best made with Irish soda bread, and there are several good soda bread recipes here at Recipezaar. Or, though less authentic, you can substitute...

    2 More Info
    Bookmaker's Sandwich
    By Mille® on July 24, 2002

    Recipe #34884

    "This is best made with Irish soda bread, and there are several good soda bread recipes here at Recipezaar. Or, though less authentic, you can substitute a good hoagie roll."
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    Ingredients: cracked black pepper, Dijon mustard...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    When you get tired of pizza, here is a different little trick to make something with your crust.

    Easy Stromboli

    Recipe #47805

    3 More Info
    Easy Stromboli
    By Sue Lau on December 8, 2002

    Recipe #47805

    "When you get tired of pizza, here is a different little trick to make something with your crust."
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    Ingredients: prepared pizza crust, cooked ham...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #22371

    Economical, easy and delicious. An old favorite long lost in a pile of recipes I've been collecting for 35 years. Add cooked carrots for a complete...

    4 More Info
    Ham and Pea Casserole
    By Lorac on March 14, 2002

    Recipe #22371

    "Economical, easy and delicious. An old favorite long lost in a pile of recipes I've been collecting for 35 years. Add cooked carrots for a complete meal."
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    Ingredients: cooked ham, fresh parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 50 mins

    5 More Info
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    Ingredients: pepper, cooked ham...

    Rating: 76.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 55 mins

    Recipe #161796

    Nothing but rave reviews when I've made this! I tend to put in a little more cheese and mix it up with Havarti and play with other ingredients like...

    6 More Info
    Artichoke and Ham Strata
    By VNess on March 27, 2006

    Recipe #161796

    "Nothing but rave reviews when I've made this! I tend to put in a little more cheese and mix it up with Havarti and play with other ingredients like mushrooms, but straight from the recipe is superb, as well!
    Makes for a great dish if you're entertaining for brunch- just make sure you plan ahead! The Cooking Light editors recommend at least..."
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    Ingredients: cooking spray, egg whites...

    Rating: 75.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 9 hrs 10 mins

    Recipe #27259

    From a magazine; family favorite.

    7 More Info
    Cheesy Bacon and Ham Casserole
    By ratherbeswimmin' on May 4, 2002

    Recipe #27259

    "From a magazine; family favorite."
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    Ingredients: fresh ground pepper, cooked ham...

    Rating: 0.00%;

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    Prep Time:35 mins

    Total Time: 1 hrs 20 mins

    Recipe #150369

    This wonderful comfort food makes a nice meal when served with green beans or a salad. Enjoy.

    8 More Info
    Chicken and Ham With Stuffing Casserole
    By SReiff on January 4, 2006

    Recipe #150369

    "This wonderful comfort food makes a nice meal when served with green beans or a salad. Enjoy."
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    Ingredients: cream of chicken soup, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #465351

    Easy coucous recipe that's ready in 30 minutes..

    9 More Info
    Couscous With Ham and Sun-Dried Tomato
    By jwatters2010 on October 2, 2011

    Recipe #465351

    "Easy coucous recipe that's ready in 30 minutes.."
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    Ingredients: chives, couscous, ham...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #446808

    A savory and filling casserole dish. Serve with green salad and rolls.

    10 More Info
    Ham and Barley Bake
    By morsecodesnw on January 18, 2011

    Recipe #446808

    "A savory and filling casserole dish. Serve with green salad and rolls."
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    Ingredients: dried basil, dried oregano...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Recipe #449033

    I love traditional recipes and this one comes from the north east of England, and definitely comes under the cover of slow cooking, but it is sooo worth...

    11 More Info
    Pease Pudding and Ham
    By WicklewoodWench on February 18, 2011

    Recipe #449033

    "I love traditional recipes and this one comes from the north east of England, and definitely comes under the cover of slow cooking, but it is sooo worth it ,timing does not include overnight soaking.
    Using ham on the bone allows the natural gelatine to be released which helps with the peas pudding plus any meat cooked on the bone has more flavour..."
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    Ingredients: yellow split peas, eggs...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 3 hrs

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