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"Unusual but nice!"

Ingredients: demerara sugar, double cream...

"Any kid young and old will love this pie. Best to begin making it the day before. The recipe comes from another web-site."

Ingredients: chocolate ice cream, chocolate-covered graham cracker cookies...

"This is a great concoction for those who like their oats sweet and milky way candy bars."

Ingredients: oats, fun-size Milky Way bars...

"Good for a birthday cake. Very versatile cake recipe. You can use any flavor of ice cream, which is why I call this a basic ice cream cake recipe. The cake recipe here is a white layer cake. You can also use any other cake recipe or even a cake mix."

Ingredients: egg whites, frosting...

"This unique and delicious combination of crispy, buttery cinnamon toast and rich, creamy ice cream is a perfect marriage of flavours and textures. This recipe is a little bit of work; but it's worth it! Recipe is from Gourmet Magazine (Aug. 2006).
Makes about 1 quart (you may want to double the recipe)."

Ingredients: cinnamon sticks, egg yolks...

Ingredients: margarine, pecans, rolled oats...

"You can always count on my mother-in-law to pull some delicious dessert out of the freezer on a moments notice. She likes to make them ahead in case company or family drops by. This one was delicious and she gave me the recipe. Thanks Mary Lee! (Preparation includes 4 hours for freezing)"

Ingredients: orange sherbet, margarine...

"I have always enjoyed a hearty cookie that has a stout texture with more taste. I blended several recipes to come up with this. I have never left a party without one or more requests for this recipe.
I am constantly trying new variations, but the original still stands as BEST!
These cookies freeze well and of course they are great in a..."

Ingredients: cinnamon, eggs, flax seed meal...

"Ice cream for breakfast?"

Ingredients: egg yolks, heavy cream, milk...

"A friend of mine gave this recipe to me on a lid where she'd found it. It's delish. Try it, you'll think so too!"

Ingredients: eggs, espresso, ladyfingers...

"These are excellent on their own or sticking out of a bowl of vanilla ice cream. Originally a French recipe, brandy wafers have been popular in Scotland since the early 1700s. The French recipe calls for port wine instead of brandy - try them BOTH ways!"

Ingredients: light corn syrup, flour...