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"This is the exact recipe we used at a local steakhouse where I worked for 15 years. It is great on pretty much any meat.

You will probably want to use the conversion tool to make smaller batches. However, it will hold for a long time so if you like it make a nice big batch."

Ingredients: garlic salt, kosher salt...

"I picked up a kosher ribeye steak at Trader Joe's last week and pan-seared it using the technique that's become my hands-down favorite: Alton Brown's pan searing method. It turned out so perfectly-- tender and pink on the inside with a brown, spice-laden crust on the outside. The simple smoked paprika spice rub gave it a sweet, barbecued..."

Ingredients: fresh ground black pepper, boneless rib-eye steaks...

"The "Witchery" restaurant in Edinburgh is located in a building where the "Old Hell Fire Club" used to hold their meetings. The restaurant serves Steak Balmoral, made with a whisky sauce. Here's the recipe."

Ingredients: coarse grain mustard, angus steaks...

"This is very garlicky but so yummy! I got this recipe from my local Publix grocery store."

Ingredients: top sirloin steaks, extra virgin olive oil...

"Very fast, and easy to make. My experimentation on a fast recipe. This recipe is something that I experimented with, and was shocked when I tasted it! My husband loves it! Great for junior chefs, and busy people!"

Ingredients: boneless center cut pork chops, garlic...

"Kabobs are a little more work, but are so worth it. Great for company because everything can be prepared up to the grilling and you are good to go. Cooking time is according to how you like your steak done."

Ingredients: garlic, green peppers, ketchup...

"A wonderful, spicy, garlicy steak marinade. If you love Tabasco and if you love garlic, you should really enjoy this simple recipe which includes onions and mushrooms."

Ingredients: canned mushroom slices, horseradish...

"This is a recipe that I got from my oldest son when he was a student at Purdue University in their Hospitality and Tourism program. This is the flank steak recipe that is served in the restaurant at the Student Union. Marinating time not included. This also works well on other cuts of steak."

Ingredients: flank steaks, fresh lime juice...

Ingredients: fresh coarse ground black pepper, ground cumin...

"DH saw this on one of the grilling shows on the Food Network. I was skeptical--but am now hooked!"

Ingredients: coffee, pepper, salt...

"Speaks for itself"

Ingredients: dried basil, dried marjoram...

"The original British recipe from a 'Housekeeper's Guide' of 1845 recommends 'catsup' instead of Worcestershire sauce. It is still possible to buy mushroom ketchup which is rather similar to Worcestershire sauce and this can be delicious with the shallot butter on any grilled steak."

Ingredients: fresh ground pepper, steaks...

"This recipe is from a local paper, it produces a very tender flavourful steak. Increase the marinade for more than 2 steaks."

Ingredients: fresh lemon juice, fresh parsley...

Ingredients: New York strip steaks, salt...