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"This is the best chicken I have ever made or eaten in my life. It is the perfect combination of sweet and savory, and is great for a quick, yet still fancy, meal."

Ingredients: heavy cream, oil...

"Can be eating this in 30 minutes. Perfect served with peas and corn or a salad. You could even add the peas and corn to the dish. We used a store brought allready rotisserie chicken"

Ingredients: cream, cooked chicken...

"This is a great quick snack we make bulk, freeze in an individual layer the put in a ziplock in the freezer for our four year old. They are also great on top of a salad or in a wrap. We use the ends of our 5 grain bread so it's healthy too. The parsley adds a vitamin kick. Parmesan added to the bread crumbs for the chicken nuggets is nice for a..."

Ingredients: rice flour, dill weed...

"I made these today for a daycare and they were a big hit. The taste reminds me of french fries. They were so good I didn't even dip them in anything. So easy to make. Use flavored mayo to mix it up a bit. They dont keep very well as the potato flakes will soak up moisture and become mashed."

Ingredients: instant potato flakes, mayonnaise...

"A rich, creamy mild butter chicken curry, best served over rice with a crisp green or a green pea curry. I usually also serve with mango or feijoa chutney to point up the acid levels."

Ingredients: cumin powder, fresh ginger...

"Easy to prepare and perfect for snack or school lunches (canteen), picnics etc. Can be eaten hot or cold!
Variation, marinate with honey and sweet soy sauce for 1 hour or more."

Ingredients: garlic, mixed herbs, olive oil...

"This is a very fast, easy, and low carb version of stuffed chicken breast. Can actually be frozen quite well."

Ingredients: whipped cream cheese, salt...

"Perfect soup for us to have when a cold is coming on or a fever is going around. Even my DH ate a huge bowl. It's very quick to put together and most is passive cooking time. Modified from, http://chetday.com/coldfluremedy.htm"

Ingredients: fresh ground black pepper, parsley...

"So simple to prepare and cook and pretty low in fat content too....perfect for the bbq or grilling indoors...and the kids love them too!!"

Ingredients: clear honey, English mustard...

"Seafood Chicken? When I came across this recipe in 'The Terrace Times Minimum Effort Maximum Effect Cook Book: Melbourne edition' (first published in 1979 and the tenth in a series), I just had to check it out! First I read "Seafood Chicken is hardly a recipe but a useful idea when the remains of a roast chicken are inadequate for a second..."

Ingredients: fresh parsley, hard-boiled eggs...

"I made these when I found a recipe for fish and chips and started making chicken, as my kids don't eat much fish! They turned out really well. My kids ate them up! We only needed to have one chicken breast cut up for the size of our family (Mom, Dad, and three little kids), but we could have easily had more! The cooking time is per batch. You could..."

Ingredients: cornmeal, cornstarch, eggs...

"A delicious Baked chicken dish that you really cant mess up. kids love it so do adults. it can be fun depending on what you pare it with. all it takes is a couple of bowls, a baking sheet/dish, an oven, a knife, and some cooking love!"

Ingredients: parmesan cheese, breadcrumbs...

"I made a curry a couple of weeks ago which was dreadful and ended out like rice and chicken. I found this recipe in a magazine and it is fantastic. Apparently, it was out of a recipe book called "The Alcoholic Cook Book". It is no longer published, but I made this tonight and it was to die for--a very mild yummy creamy curry!"

Ingredients: curry powder, double cream...

"Even with spinach, this is a favorite in my home. We usually serve with diced tomatoes, guacamole, and sour cream as optional toppings."

Ingredients: green chilies, monterey jack cheese...