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    We returned 2 recipes for...

    "gluten-free" x

    "chicken" x

    "indonesian" x

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    For this recipe the chicken is split down the breast and flattened, then marinated and simmered in coconut milk and finally barbecued or cooked under...

    Spiced Grilled Chicken

    Recipe #221569

    0 More Info
    Spiced Grilled Chicken
    By Heydarl on April 9, 2007

    Recipe #221569

    "For this recipe the chicken is split down the breast and flattened, then marinated and simmered in coconut milk and finally barbecued or cooked under the griller. If you do not have a pan large enough to accommodate a spreadeagled chicken, cut the bird in half. From the Complete Asian Cookbook by Charmaine Solomon."
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    Ingredients: curry leaves, ground turmeric...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #270449

    This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay...

    1 More Info
    Authentic Balinese Indonesian Satay Chicken
    By Natalia #3 on December 8, 2007

    Recipe #270449

    "This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay you could try in the restaurants. To make this dish quicker to prepare, you could use unsalted peanut butter instead of roasting and peeling the peanuts. Oh and if you don't like your food spicy,..."
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    Ingredients: coriander seeds, cumin seeds...

    Rating: 80.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 55 mins

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