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    Allow 12 - 18 hours for the turkey to marinate in the brine. It's worth the wait as this process always assures a moist, flavorful turkey.

    Honey Brined Herb Roasted Turkey

    Recipe #13961

    0 More Info
    Honey Brined Herb Roasted Turkey
    By Mirj on November 8, 2001

    Recipe #13961

    "Allow 12 - 18 hours for the turkey to marinate in the brine. It's worth the wait as this process always assures a moist, flavorful turkey."
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    Ingredients: fresh coarse ground black pepper, fresh thyme...

    Rating: 98.40%;

    75 Reviews

    Prep Time:12 hrs

    Total Time: 16 hrs

    My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!

    Pumpkin risotto

    Recipe #23113

    1 More Info
    Pumpkin risotto
    By dale! on March 21, 2002

    Recipe #23113

    "My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!"
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    Ingredients: fresh parsley, garlic...

    Rating: 92.20%;

    46 Reviews

    Prep Time:0 mins

    Total Time: 30 mins

    This is a refreshing breakfast drink. A light desert. There are many different things you can do with this basic recipe. Different spices, ice cubes for...

    Pumpkin Shake

    Recipe #18296

    2 More Info
    Pumpkin Shake
    By Amber of AZ on January 28, 2002

    Recipe #18296

    "This is a refreshing breakfast drink. A light desert. There are many different things you can do with this basic recipe. Different spices, ice cubes for a slushier drink, ice cream, vanilla yogurt. The possibilities are endless."
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    Ingredients: cinnamon, skim milk, sugar...

    Rating: 88.40%;

    43 Reviews

    Prep Time:2 mins

    Total Time: 5 mins

    I saw this recipe on a television show and it is a "good thing!"

    Homemade Marshmallows

    Recipe #15589

    3 More Info
    Homemade Marshmallows
    By Lauren Clark on December 11, 2001

    Recipe #15589

    "I saw this recipe on a television show and it is a "good thing!""
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    Ingredients: confectioners' sugar, granulated sugar...

    Rating: 96.20%;

    37 Reviews

    Prep Time:1 hrs

    Total Time: 25 hrs

    Submitted to Taste of Home magazine by Mark Trinklein. The first time I made this, it was as part of a romantic dinner I made for Valentine's Day....

    Cheddar Potato Soup

    Recipe #30044

    4 More Info
    Cheddar Potato Soup
    By GinnyP on May 31, 2002

    Recipe #30044

    "Submitted to Taste of Home magazine by Mark Trinklein. The first time I made this, it was as part of a romantic dinner I made for Valentine's Day. Very good and a keeper! It reheats well, too. I wouldn't hesitate to make it in advance."
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    Ingredients: pepper, milk, onions...

    Rating: 94.20%;

    35 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Quick, simple, and unbelievably tasty. This recipe could make even a self-professed brussels sprout hater change their mind. Roasting at a high temperature...

    Roasted Brussels Sprouts

    Recipe #201073

    5 More Info
    Roasted Brussels Sprouts
    By What's Cooking? on December 19, 2006

    Recipe #201073

    "Quick, simple, and unbelievably tasty. This recipe could make even a self-professed brussels sprout hater change their mind. Roasting at a high temperature with olive oil brings out the sweetness and reduces the cabbagey taste of brussels sprouts, caramelizing the edges."
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    Ingredients: fresh Brussels sprouts, dried sage...

    Rating: 96.40%;

    33 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    An easy side dish that can also be served at room temperature as part of a salad. I love the combination of smoked sweet paprika and sweet butternut squash....

    Spice-Roasted Butternut Squash With Smoked Sweet Paprika

    Recipe #200194

    6 More Info
    "An easy side dish that can also be served at room temperature as part of a salad. I love the combination of smoked sweet paprika and sweet butternut squash."
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    Ingredients: fresh ground black pepper, extra virgin olive oil...

    Rating: 95.60%;

    32 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    This soup is a little spicy, elegant enough for a dinner party, super cheap to make and very tasty... Don't be put off by the lentils - trust me...

    Sweet Potato and Lentil Soup

    Recipe #164652

    7 More Info
    Sweet Potato and Lentil Soup
    By misstasty on April 17, 2006

    Recipe #164652

    "This soup is a little spicy, elegant enough for a dinner party, super cheap to make and very tasty... Don't be put off by the lentils - trust me you won't know they are there (and secretly they are so good for you)."
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    Ingredients: ground cumin, coriander...

    Rating: 94.40%;

    32 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Living in the south you find these at football games, Sonic Drive Inn, and just about any fair that you attend. Very tasty and even better with a squirt...

    Frito Pie

    Recipe #59661

    8 More Info
    Frito Pie
    By JustaQT on April 15, 2003

    Recipe #59661

    "Living in the south you find these at football games, Sonic Drive Inn, and just about any fair that you attend. Very tasty and even better with a squirt of mustard."
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    Ingredients: corn chips, mustard, onions...

    Rating: 97.40%;

    30 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    This is a regular family favourite that we serve with Moroccan or Lebanese style meals. Or Greek or Italian-whatever we feel like I guess! And we love...

    Cumin Potatoes

    Recipe #36688

    9 More Info
    Cumin Potatoes
    By JustJanS on August 9, 2002

    Recipe #36688

    "This is a regular family favourite that we serve with Moroccan or Lebanese style meals. Or Greek or Italian-whatever we feel like I guess! And we love these so much, 2 spuds each is almost not enough!"
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    Ingredients: cumin, fresh ground black pepper...

    Rating: 93.00%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This can be used on fresh ham, cooked ham or even a ham steak. Enjoy!

    Holiday Ham Glaze

    Recipe #18163

    10 More Info
    Holiday Ham Glaze
    By Gingerbear on January 27, 2002

    Recipe #18163

    "This can be used on fresh ham, cooked ham or even a ham steak. Enjoy!"
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    Ingredients: cider vinegar, fresh ground pepper...

    Rating: 96.20%;

    26 Reviews

    Prep Time:7 mins

    Total Time: 17 mins

    Recipe #36505

    My husband says this is the best thing I've ever made him for dinner. As usual, I'm just guessing on prep time.

    11 More Info
    Sirloin Tips With Garlic Butter
    By yogi on August 9, 2002

    Recipe #36505

    "My husband says this is the best thing I've ever made him for dinner. As usual, I'm just guessing on prep time."
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    Ingredients: pepper, dry sherry...

    Rating: 90.00%;

    24 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #10836

    It's a tasty, refreshing, nutritious, easy to make drink.

    12 More Info
    Easy Banana Milkshake
    By Aileen on August 10, 2001

    Recipe #10836

    "It's a tasty, refreshing, nutritious, easy to make drink."
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    Ingredients: ice cubes, milk, sugar...

    Rating: 93.00%;

    23 Reviews

    Prep Time:1 mins

    Total Time: 2 mins

    Recipe #71193

    They say that the Soup Nazi's restaurant in New York City makes the world's best soup. If you prefer a carnivor's version of mulligatawny...

    13 More Info
    Soup Nazi Mulligatawny (Indian) Soup
    By CountryLady on September 11, 2003

    Recipe #71193

    "They say that the Soup Nazi's restaurant in New York City makes the world's best soup. If you prefer a carnivor's version of mulligatawny soup, try Mulligatawny (Indian) Soup ( Beef )."
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    Ingredients: pepper, pistachios...

    Rating: 90.00%;

    22 Reviews

    Prep Time:30 mins

    Total Time: 5 hrs 30 mins

    This is good with "spiced pumpkin loaf". Can be frozen up to a month, or refrigerated for several weeks. I've used low-fat butter/margarine...

    Cinnamon Honey Butter

    Recipe #41253

    14 More Info
    Cinnamon Honey Butter
    By najwa on September 24, 2002

    Recipe #41253

    "This is good with "spiced pumpkin loaf". Can be frozen up to a month, or refrigerated for several weeks. I've used low-fat butter/margarine with pretty good results."
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    Ingredients: honey, margarine...

    Rating: 93.80%;

    16 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

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