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    We returned 13 recipes for...

    "gluten-free" x

    "5-or-less-ingredients" x

    "trout" x

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    A quick and easy method of grilling trout without messing with filleting them.

    Quick Grilled Trout

    Recipe #276627

    0 More Info
    Quick Grilled Trout
    By BK 2 on January 6, 2008

    Recipe #276627

    "A quick and easy method of grilling trout without messing with filleting them."
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    Ingredients: fresh ground pepper, rainbow trout...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #115734

    Just made this tonight and it was a huge hit, even with DH and ALL my boys! (No small trick) Appropriate for people on gluten free diets, no carb diets,...

    1 More Info
    Nut Crusted Lake Trout
    By Sarah Chana on April 7, 2005

    Recipe #115734

    "Just made this tonight and it was a huge hit, even with DH and ALL my boys! (No small trick) Appropriate for people on gluten free diets, no carb diets, and also for Passover. You can substitute other mild fish, and experiment with different types of nuts."
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    Ingredients: dried herbs, paprika...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #71084

    Despite the fancy sounding name, this is a very simple dish to prepare. It's easy enough to qualify as after-work friendly and nice enough to serve...

    2 More Info
    Orange-braised trout with sauteed spinach
    By Hey Jude on September 10, 2003

    Recipe #71084

    "Despite the fancy sounding name, this is a very simple dish to prepare. It's easy enough to qualify as after-work friendly and nice enough to serve at a dinner party. Recipe is from the Chicago Tribune Good Eating."
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    Ingredients: salt & freshly ground black pepper, rainbow trout...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 22 mins

    Recipe #281534

    My Great-Grandmother taught me how to prepare this dish, which has been enjoyed by my Mediterranean rooted family for generations. It turns out that this...

    3 More Info
    "My Great-Grandmother taught me how to prepare this dish, which has been enjoyed by my Mediterranean rooted family for generations. It turns out that this dish, like many of our "family foods", have excellent health benefits. Enjoy hot or cold!"
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    Ingredients: extra virgin olive oil, canned tomato sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Simple to prepare, tastes wonderful!Great idea for camping

    Bbq'd Trout by a True Oregonian

    Recipe #94983

    4 More Info
    Bbq'd Trout by a True Oregonian
    By KarlaOregon on July 3, 2004

    Recipe #94983

    "Simple to prepare, tastes wonderful!Great idea for camping"
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    Ingredients: dill, dried onion flakes...

    Rating: 70.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    5 More Info
    Sunshine Fish
    By Mille® on May 8, 2002

    Recipe #27682

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    Ingredients: fresh mushrooms, lemon juice...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #20327

    The herbs in this recipe are what might have been used in Anglo-Saxon East Anglia, but use whatever you might fancy. Try to use fresh, although dried is...

    6 More Info
    Griddled Trout with Herbs (Medieval Recipe)
    By Mille® on February 21, 2002

    Recipe #20327

    "The herbs in this recipe are what might have been used in Anglo-Saxon East Anglia, but use whatever you might fancy. Try to use fresh, although dried is acceptable."
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    Ingredients: dried rosemary, dried sage...

    Rating: 80.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 55 mins

    7 More Info
    Hey Neighbour! Your Fish Is On Fire!
    By Mille® on June 29, 2002

    Recipe #32535

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    Ingredients: cognac, pepper, dark rum...

    Rating: 60.00%;

    2 Reviews

    Prep Time:12 mins

    Total Time: 28 mins

    This is a somewhat simplified version of a recipe from 'Basque Cooking and Lore' by Darcy Williamson. Our second home is in SW Idaho, which has...

    Basque-Style Trout with Herbs

    Recipe #63398

    8 More Info
    Basque-Style Trout with Herbs
    By ccferne on May 29, 2003

    Recipe #63398

    "This is a somewhat simplified version of a recipe from 'Basque Cooking and Lore' by Darcy Williamson. Our second home is in SW Idaho, which has a strong Basque community, and we have learned to love the Basque cuisine."
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    Ingredients: dried rosemary, dried thyme...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #33463

    We don't catch any trout here, in case you're interested. But we do eat them.

    9 More Info
    Berry Good Trout
    By Mille® on July 7, 2002

    Recipe #33463

    "We don't catch any trout here, in case you're interested. But we do eat them."
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    Ingredients: cranberry juice, trout fillets...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #292796

    This is a must have when camping/fishing. It is easy, cooked in the camp fire, and oh so delicious.

    10 More Info
    Campfire Trout
    By Tiny_Toodles on March 19, 2008

    Recipe #292796

    "This is a must have when camping/fishing. It is easy, cooked in the camp fire, and oh so delicious."
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    Ingredients: aluminum foil, fresh cilantro...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #445266

    Lemon grass, garlic, and margarine combine to make a delicious moist trout.

    11 More Info
    Lemony Garlic Trout
    By Ames0325 on January 2, 2011

    Recipe #445266

    "Lemon grass, garlic, and margarine combine to make a delicious moist trout."
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    Ingredients: pepper, garlic, lemongrass...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #222817

    A very easy pate to make, Can be served as one large pate or in individual ramekins. Fantastic with melba toasts or crackers. Great served in individual...

    12 More Info
    Smoked Trout and Dill Pate
    By **Jubes** on April 16, 2007

    Recipe #222817

    "A very easy pate to make, Can be served as one large pate or in individual ramekins. Fantastic with melba toasts or crackers. Great served in individual tart shells. topped with a sprig of dill as garnish."
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    Ingredients: fresh dill, smoked trout...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

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