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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 6 recipes for...

    "gluten-free" x

    "3-or-less-steps" x

    "venezuelan" x

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    1-6 of 6
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    Guasacaca Sauce (Venezuela)
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    I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)

    Guasacaca Sauce (Venezuela)

    Recipe #13100

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    Guasacaca Sauce (Venezuela)
    By Daniel Aguilar on October 22, 2001

    Recipe #13100

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    "I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)"
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    Ingredients: pepper, coriander...

    Rating: 84.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Cachapas
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    Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz.

    Cachapas

    Recipe #13035

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    Cachapas
    By Daniel Aguilar on October 21, 2001

    Recipe #13035

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    "Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz."
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    Ingredients: corn kernels, salt, sugar...

    Rating: 73.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #161961

    Venezuelan Beef Roast Marinade
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    This is the best! From a novel by Marisol, from the main character's family recipes. Sure tastes authentic. Probably could be used for other things...

    2 More Info
    Venezuelan Beef Roast Marinade
    By christena on March 28, 2006

    Recipe #161961

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    "This is the best! From a novel by Marisol, from the main character's family recipes. Sure tastes authentic. Probably could be used for other things too..."
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    Ingredients: dry oregano, olive oil...

    Rating: 60.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #386284

    Arepas
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    Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn...

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    Arepas
    By Chef #1349932 on August 19, 2009

    Recipe #386284

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    "Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn tortillas,etc,In Venezuela, arepas are the meal for excellence, we use to eat it for breakfast, lunch or dinner the only thing that changes is the endless stuffing which goes from scrambled..."
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    Ingredients: cornflour, salt, water...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #406306

    El Tesoro Mousse Cake Recipe
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    I saw this Recipe on Willie's Wonky Chocolate Factory, and thought it might be a good glueten free choice. Haven't tried it but wanted to save...

    4 More Info
    El Tesoro Mousse Cake Recipe
    By Mazey on January 2, 2010

    Recipe #406306

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    "I saw this Recipe on Willie's Wonky Chocolate Factory, and thought it might be a good glueten free choice. Haven't tried it but wanted to save it for later.

    Taken from Willie's Chocolate Factory Cookbook © Willie Harcourt-Cooze. Photography Copyright © Cristian Barnett"
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    Ingredients: eggs, golden caster sugar...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #474637

    Venezuelan Arepas
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    The way we make traditional Venezuelan arepas in our house. Every Venezuelan family has their own way of making it. You can skip the griddle/oven steps...

    5 More Info
    Venezuelan Arepas
    By LexiMStL on February 20, 2012

    Recipe #474637

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    "The way we make traditional Venezuelan arepas in our house. Every Venezuelan family has their own way of making it. You can skip the griddle/oven steps if you have a "Tostiarepa" (think panini press for arepas) but since my husband thinks it's sacrilegious, we do it this way. We'll start with the measurement recommendations on the..."
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    Ingredients: salt, sugar, water...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

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