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    We returned 1,987 recipes for...

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    This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in...

    Wonderful Salsa

    Recipe #9272

    0 More Info
    Wonderful Salsa
    By Jazze22 on June 2, 2001

    Recipe #9272

    "This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do."
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    Ingredients: pepper, cumin, green peppers...

    Rating: 98.00%;

    393 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    I got this from the Barefoot Contessa Cookbook. SO good.

    Roasted Brussels Sprouts!

    Recipe #56103

    1 More Info
    Roasted Brussels Sprouts!
    By Sharon123 on March 10, 2003

    Recipe #56103

    "I got this from the Barefoot Contessa Cookbook. SO good."
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    Ingredients: kosher salt, olive oil...

    Rating: 94.80%;

    274 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.

    Grilled Moroccan Chicken

    Recipe #15580

    2 More Info
    Grilled Moroccan Chicken
    By Mirj on December 11, 2001

    Recipe #15580

    "A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad."
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    Ingredients: ground cumin, extra virgin olive oil...

    Rating: 95.80%;

    242 Reviews

    Prep Time:35 mins

    Total Time: 42 mins

    You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you.

    Ww 0 Point Weight Watchers Cabbage Soup

    Recipe #128956

    3 More Info
    Ww 0 Point Weight Watchers Cabbage Soup
    By dageret on July 7, 2005

    Recipe #128956

    "You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you."
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    Ingredients: green beans, nonfat beef broth...

    Rating: 94.40%;

    224 Reviews

    Prep Time:7 mins

    Total Time: 32 mins

    Pork Tenderloin

    Recipe #5408

    4 More Info
    Pork Tenderloin
    By Jjortikka on December 13, 1999

    Recipe #5408

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    Ingredients: olive oil, garlic cloves...

    Rating: 96.20%;

    218 Reviews

    Prep Time:15 mins

    Total Time: 5 hrs 15 mins

    I am publishing this recipe, because I am sure that there are other families who have members who don't know how or have forgotten how to make ice...

    Ice Cubes

    Recipe #420398

    5 More Info
    Ice Cubes
    By CHRISSYG on April 14, 2010

    Recipe #420398

    "I am publishing this recipe, because I am sure that there are other families who have members who don't know how or have forgotten how to make ice when the ice tray is empty."
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    Ingredients: water...

    Rating: 96.80%;

    196 Reviews

    Prep Time:2 mins

    Total Time: 2 hrs 2 mins

    This well-known Greek 'meze' is good in so many different ways...read on...

    Tzatziki

    Recipe #59336

    6 More Info
    Tzatziki
    By evelyn/athens on April 12, 2003

    Recipe #59336

    "This well-known Greek 'meze' is good in so many different ways...read on..."
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    Ingredients: fresh dill, olive oil...

    Rating: 97.40%;

    143 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This is an awesome low-carb version of loaded baked potatoes, and tastes far better than any version of mock potatoes that I have tried. In fact, this...

    Just Like Loaded Baked Potatoes/Cauliflower (Low Carb)

    Recipe #95068

    7 More Info
    "This is an awesome low-carb version of loaded baked potatoes, and tastes far better than any version of mock potatoes that I have tried. In fact, this dish is soooo good, you will not believe it! I do not remember where I got this recipe, but it is a fabulous side to any low-carb meal. You will be pleased, I promise! Yum! Yum!"
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    Ingredients: green onions, salt and pepper...

    Rating: 97.60%;

    123 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is a wonderful lemon-flavored pesto. This was my first taste of pesto and I've never gone back!

    Update as of 2/13/04
    I'm...

    Basil Pesto

    Recipe #8650

    8 More Info
    Basil Pesto
    By Bonnie Traynor on March 22, 2001

    Recipe #8650

    "This is a wonderful lemon-flavored pesto. This was my first taste of pesto and I've never gone back!

    Update as of 2/13/04
    I'm glad that you all like this. I freeze this now and keep it on hand for my spaghetti sauce or others sauces. It freezes great!"
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    Ingredients: lemon juice, olive oil...

    Rating: 94.40%;

    119 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This special pork is tender and juicy and seasoned just right.

    Herbed Pork Tenderloin

    Recipe #34335

    9 More Info
    Herbed Pork Tenderloin
    By MizzNezz on July 15, 2002

    Recipe #34335

    "This special pork is tender and juicy and seasoned just right."
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    Ingredients: pepper, garlic, lemon juice...

    Rating: 93.20%;

    116 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Hello, My daughter lives in the UK Cornwall Anyway we love spicy foods and this is a wonderful salsa recipe. Make it as hot or as mild as you want...

    Salsa

    Recipe #1078

    10 More Info
    Salsa
    By WildlifeDi on August 17, 1999

    Recipe #1078

    "Hello, My daughter lives in the UK Cornwall Anyway we love spicy foods and this is a wonderful salsa recipe. Make it as hot or as mild as you want the flavor will still be wonderful. It can be doubled or tripled or whatever. This recipe will feed 4 adults a snack. Let me know what you think."
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    Ingredients: cilantro, cumin, garlic...

    Rating: 96.60%;

    115 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    You can use these in all kinds of recipes, pastas, salads, whatever floats your boats. I also like to snack on these, although the flavor is intense!

    Oven-Dried Tomatoes

    Recipe #14681

    11 More Info
    Oven-Dried Tomatoes
    By Mirj on November 25, 2001

    Recipe #14681

    "You can use these in all kinds of recipes, pastas, salads, whatever floats your boats. I also like to snack on these, although the flavor is intense!"
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    Ingredients: extra virgin olive oil, garlic...

    Rating: 98.40%;

    106 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    I adopted this recipe when another chef left the site. The text from my original review stated, "I just made this for my lunch. Yum! I had a smaller...

    Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts

    Recipe #69240

    12 More Info
    "I adopted this recipe when another chef left the site. The text from my original review stated, "I just made this for my lunch. Yum! I had a smaller portion of broccoli, and therefore downsized the recipe. The flavors are awesome together. I used all fresh ingredients (no bottled lemon juice here!). Since I was cooking only for myself, I prepared..."
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    Ingredients: salt & freshly ground black pepper, fresh lemon juice...

    Rating: 96.20%;

    97 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    This simple-to-make quiche is great for a simple dinner or lunch with green salad. Recipe was adapted from Bon Appetit (January 1981).

    Crustless Spinach Quiche

    Recipe #56836

    13 More Info
    Crustless Spinach Quiche
    By ellie_ on March 21, 2003

    Recipe #56836

    "This simple-to-make quiche is great for a simple dinner or lunch with green salad. Recipe was adapted from Bon Appetit (January 1981)."
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    Ingredients: eggs, frozen spinach...

    Rating: 96.00%;

    93 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    One of the best things about Halloween when I was a kid was the pumpkin seeds baking while we were finishing up the details on the carving. Serving size...

    Pumpkin Seeds

    Recipe #43850

    14 More Info
    Pumpkin Seeds
    By Tish on October 22, 2002

    Recipe #43850

    "One of the best things about Halloween when I was a kid was the pumpkin seeds baking while we were finishing up the details on the carving. Serving size depends on the pumpkin"
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    Ingredients: salt, water, pumpkin seeds...

    Rating: 95.00%;

    83 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

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