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    We returned 14 recipes for...

    "gluten-free" x

    "3-or-less-steps" x

    "ham" x

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    This is a great meal in one dish. I have made this in advance, added buttered crumbs and reheated in a 350F the oven for 25 minutes.

    Leftover Ham & Cabbage Casserole

    Recipe #41042

    0 More Info
    Leftover Ham & Cabbage Casserole
    By Bergy on September 24, 2002

    Recipe #41042

    "This is a great meal in one dish. I have made this in advance, added buttered crumbs and reheated in a 350F the oven for 25 minutes."
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    Ingredients: dried parsley, garlic, ham...

    Rating: 86.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #40556

    Simple but OH SO GOOD. Garnish the ham with slices of fresh orange and parsley

    1 More Info
    Marmalade Glazed Ham
    By Bergy on September 19, 2002

    Recipe #40556

    "Simple but OH SO GOOD. Garnish the ham with slices of fresh orange and parsley"
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    Ingredients: cinnamon, dry mustard, ham...

    Rating: 98.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    I get half an organic pig each fall, and it comes with wonderful ham. I love this dish to use up the last scraps of ham and the broth from cooking it....

    Ham & Mushroom Risotto

    Recipe #69928

    2 More Info
    Ham & Mushroom Risotto
    By Jenny Sanders on August 28, 2003

    Recipe #69928

    "I get half an organic pig each fall, and it comes with wonderful ham. I love this dish to use up the last scraps of ham and the broth from cooking it. If you prefer, you can use extra fresh mushrooms instead of the shiitake. If you have purchased a prepared ham and so have no ham stock, you can use chicken stock."
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    Ingredients: dried shiitake mushrooms, cooked ham...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #257793

    I love a good ham steak. It's the easy way to have some ham without baking a huge traditional ham. In the meat section of the market, you can buy...

    3 More Info
    Sweet & Spicy Broiled Ham Steak
    By Pam-I-Am on October 8, 2007

    Recipe #257793

    "I love a good ham steak. It's the easy way to have some ham without baking a huge traditional ham. In the meat section of the market, you can buy these nice thick ham steaks and have a quick dinner that evening. This glaze is awesome and perfect for ham!"
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    Ingredients: cider vinegar, dry mustard...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Grilled Ham Slice With Pineapple Salsa

    Recipe #32657

    4 More Info
    Grilled Ham Slice With Pineapple Salsa
    By Gingerbear on June 30, 2002

    Recipe #32657

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    Ingredients: fresh cilantro, ham, jalapenos...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #360774

    Came up with this out of the blue. My dad really liked them; he claimed the leftovers for his lunch the next day. I served these for dinner but I'm...

    5 More Info
    "Came up with this out of the blue. My dad really liked them; he claimed the leftovers for his lunch the next day. I served these for dinner but I'm sure they would make a great appetizer. Would probably also be tasty with chicken used in place of the ham."
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    Ingredients: cooking spray, monterey jack pepper cheese...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    I didn't know what to call this, I made it up for lunch today as I was bored. The thing it reminded me of most was a toasted sandwich. it is easily...

    Toasted Sandwich (Without the Toastie Maker)

    Recipe #212400

    6 More Info
    Toasted Sandwich (Without the Toastie Maker)
    By Perfect Pixie on February 20, 2007

    Recipe #212400

    "I didn't know what to call this, I made it up for lunch today as I was bored. The thing it reminded me of most was a toasted sandwich. it is easily adapted to wheat/gluten free. pure comfort food"
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    Ingredients: baked beans, ham...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #370371

    Tortilla con Alcachofas- A spanish egg dish adapted from "Cooking from the Heart of Spain" Posted for ZWT5

    7 More Info
    Tortilla With Artichokes and Ham
    By IngridH on May 8, 2009

    Recipe #370371

    "Tortilla con Alcachofas- A spanish egg dish adapted from "Cooking from the Heart of Spain" Posted for ZWT5"
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    Ingredients: pepper, eggs, fresh parsley...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #454487

    I just made this for Easter and everyone seemed to enjoy it. It's from Canadian Living. You can do this with a non-spiral-cut ham: just score a diamond...

    8 More Info
    Apricot Glazed Spiral Ham
    By BadgerLuv on April 26, 2011

    Recipe #454487

    "I just made this for Easter and everyone seemed to enjoy it. It's from Canadian Living. You can do this with a non-spiral-cut ham: just score a diamond pattern into the trimmed ham.

    http://www.canadianliving.com/food/apricot_glazed_spiral_ham.php"
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    Ingredients: cider vinegar, ginger...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Whenever we go to a pub, I always order this. It comes with a side order of chips and mayonnaise.

    Gammon Steaks With Pineapple

    Recipe #181593

    9 More Info
    Gammon Steaks With Pineapple
    By Perfect Pixie on August 14, 2006

    Recipe #181593

    "Whenever we go to a pub, I always order this. It comes with a side order of chips and mayonnaise."
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    Ingredients: eggs, olive oil, pineapple...

    Rating: 0.00%;

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    Prep Time:4 mins

    Total Time: 4 mins

    Recipe #406031

    Had to use up that leftover ham from christmas! Be careful with the salt, ham can be very salty. If yours isn't I would add a little.

    10 More Info
    Ham, Broccoli, Cheese Quiche
    By newmama on December 31, 2009

    Recipe #406031

    "Had to use up that leftover ham from christmas! Be careful with the salt, ham can be very salty. If yours isn't I would add a little."
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    Ingredients: Dijon mustard, eggs, ham...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #316760

    This is common thursday food in canteens and diners. It has long root from the catholic period of our country, when friday was a fasting day and eating...

    11 More Info
    Pea Soup
    By Tiina on July 31, 2008

    Recipe #316760

    "This is common thursday food in canteens and diners. It has long root from the catholic period of our country, when friday was a fasting day and eating meat was not allowed"
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    Ingredients: cooking oil, marjoram, peas...

    Rating: 0.00%;

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    Prep Time:10 hrs

    Total Time: 12 hrs

    These colourful roll-ups are not only impressive to look at, they are delicious.

    Rouladen (Beef Roll-Ups)  Step-By-Step

    Recipe #475729

    12 More Info
    Rouladen (Beef Roll-Ups) Step-By-Step
    By Dannygirl on March 6, 2012

    Recipe #475729

    "These colourful roll-ups are not only impressive to look at, they are delicious."
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    Ingredients: fresh ground pepper, mortadella...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #163227

    Found this on another site in response to a request for a hearty ham and bean soup. Combo is delicious! Cooking time varies according to which method...

    13 More Info
    Sauerkraut & Lima Bean Soup
    By Nana Lee on April 6, 2006

    Recipe #163227

    "Found this on another site in response to a request for a hearty ham and bean soup. Combo is delicious! Cooking time varies according to which method you use, stove top or crock pot. Can be creative with toppings(garnishes). The amount of ham is an estimate."
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    Ingredients: dried lima beans, bone-in ham...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

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