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Recipe #424085
I translated this from a Romanian website,it states that it's an Italian condiment. Used for chicken,seafood and pasta. The recipe calls for dried...
"I translated this from a Romanian website,it states that it's an Italian condiment. Used for chicken,seafood and pasta. The recipe calls for dried lemon granules,but since I haven't seen them anywhere I'll put down dried lemon peel. If the granules are available,feel free to use them.No quantities stated in the original,so make it according..."View Full Recipe
Ingredients: dried lemon peel, coarse black pepper...
Prep Time:10 mins
Total Time: 10 mins
This is a variation on the normal Mozzarella Cubes as it is a bit spicier then most you can buy or find recipes for. This makes a great hostess gift or...
Recipe #168462
"This is a variation on the normal Mozzarella Cubes as it is a bit spicier then most you can buy or find recipes for. This makes a great hostess gift or addition to an Antipasto Platter or just to snag straight out of the container."View Full Recipe
Ingredients: dried parsley, oregano flakes...
Prep Time:5 mins
Total Time: 120 hrs 5 mins
Recipe #311418
Anisette is a clear, sweet liqueur made with anise seeds which give it a strong licorice flavor. This recipe is dedicated to my friend Mom2Rose, in honor...
"Anisette is a clear, sweet liqueur made with anise seeds which give it a strong licorice flavor. This recipe is dedicated to my friend Mom2Rose, in honor of National Anisette Day on July 2. Cooking time includes 4 weeks of soaking and 1 week of settling."View Full Recipe
Ingredients: coriander seeds, fennel seeds...
Prep Time:15 mins
Total Time: 840 hrs 15 mins
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