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Recipe #48768
This recipe was given to me by a 88 year old friend. I have made it for years.
"This recipe was given to me by a 88 year old friend. I have made it for years."View Full Recipe
Ingredients: swiss chard, eggs, olive oil...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
Habanero peppers are fiery, so wear gloves while chopping them. To tame the sauce, substitute a jalapeño or poblano pepper. You can make the won...
Recipe #148332
"Habanero peppers are fiery, so wear gloves while chopping them. To tame the sauce, substitute a jalapeño or poblano pepper. You can make the won tons ahead of time, freeze them, and bake just before serving.View Full Recipe
Cooking Light, SEPTEMBER 2002"
Ingredients: cooking spray, fresh ground black pepper...
Prep Time:1 hrs 40 mins
Total Time: 1 hrs 55 mins
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